ilé ìyán
Main Meals
Pounded Yam with Preferred Soup and Bush Meat
Soft pounded yam served with rich soup and bush meat.
Pounded Yam with Preferred Soup and and Snail
Soft pounded yam served with rich soup and tender snail.

Pounded Yam with Preferred Soup and Croaker Fish
Soft pounded yam served with rich soup and croaker fish.

Pounded Yam With Preferred Soup and Mutton
A hearty serving of smooth pounded yam, paired with your choice of authentic nigerian soup. select your preferred protein to complete this satisfying meal.

Pounded Yam With Preferred Soup and Turkey
A hearty serving of smooth pounded yam, paired with your choice of authentic nigerian soup. select your preferred protein to complete this satisfying meal.
Pounded Yam with Preferred Soup and Goat Meat
Soft pounded yam served with rich soup and tender goat meat.
Pounded Yam with Preferred Soup and Bokoto
Soft pounded yam served with rich soup and succulent bokoto.
Pounded Yam with Preferred Soup and Offals (assorted)
Soft pounded yam served with rich soup and assorted flavorful offals.
Pounded Yam with Preferred Soup and Beef
Soft pounded yam served with rich soup and tender beef.

Pounded Yam with Preferred Soup and Chicken
Soft pounded yam served with rich soup and tender chicken.
Pounded Yam with Preferred Soup and Smoked Catfish
Soft pounded yam served with rich soup and smoky catfish.
Soups
Afang Soup
A rich and flavorful soup made with finely ground afang leaves, waterleaf, and palm oil. a classic nigerian delicacy.
Banga Soup
A traditional soup prepared from palm fruit extract, seasoned with aromatic spices. enjoy its distinct and savory taste.
Bitter Leaf
A nutritious soup featuring well-prepared bitter leaves, blended with other ingredients for a balanced flavor profile.
Edikang Ikong
A popular vegetable soup made with ugwu (pumpkin leaves) and malafugu (waterleaf), enriched with palm oil and assorted meats.
Ogbono Soup
A thick and smooth soup made from ground ogbono seeds, known for its unique texture and delightful aroma.
Oha Soup
A traditional igbo soup made with oha leaves and uziza leaves, often prepared with assorted meats and fish.
White Soup
A light yet flavorful soup, typically made with yam flour and a blend of local spices. a comforting and traditional choice.
Extras
Catfish
A piece of fish, seasoned and cooked to retain its delicate texture and flavor.
Snail
Juicy and tender snails, seasoned and cooked with aromatic spices.
Turkey
A succulent portion of turkey, seasoned and prepared to a tender finish.
Bokoto
A rich and flavorful cut of beef tripe, slow-cooked until tender.
Goat Meat
Tender and succulent pieces of goat meat, seasoned and slow-cooked for maximum flavor.
Offals
A flavorful assortment of well-prepared offal meats, offering a rich and savory taste.
Chicken
A tender piece of chicken, seasoned and prepared to enhance its natural flavor.
Smoked Catfish
Flavorful smoked catfish, offering a distinct smoky taste and firm texture.
Beef
A generous portion of tender beef, seasoned and cooked to perfection.
Pounded Yam
A smooth, dense staple made from boiled yams, pounded to perfection. a traditional accompaniment to nigerian soups.
Extra Soup
An additional serving of your chosen soup to complement your meal.
Drinks
Chivita
A refreshing juice blend, providing a vibrant and fruity taste.
Fresh Juice
A freshly prepared juice, made from seasonal fruits for a natural and invigorating flavor.
Fresh Palm Wine
Authentic fresh palm wine, with a unique, slightly sweet and fermented taste.
Malt Drinks
A variety of malt beverages, offering a sweet and satisfying refreshment.
Coca-Cola Original 50 CL PET
Carbonated soft drink
Fanta Orange 50 CL PET
Carbonated soft drink
Sprite 50 CL PET
Carbonated soft drink
Bottle Water
Refreshing bottled water to complement your meal.
Često postavljena pitanja
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