Victoria Ripples Hotel

Marinated pork, cooked to your perfection

Fish enriched with ginger, methi seeds, coriander powder and fried crisp

mutton fried on a pan

Tea, toast bread, sausage, egg, normal bread, juice, cereal, fruits

Tea, toast bread, sausage, egg, pancakes, fruits

This is a concoction of honey, lemon, finely grated ginger root, ground cinnamon and water

Tea with an aromatic combination of herbs and spices, made to perfection

Made of melted, solid chocolate mixed with hot milk

Made from roasted and ground coffee beans mixed with milk, sugar and water

Made from roasted and ground coffee beans mixed with milk, sugar and water

Boiled Milk served hot

flavourul tea picked from the kenya's best tea growing highlands

Made by heating crushed starchy plants with water

Three pieces of grilled beef sausage served with pieces of chip and salad

Three pieces of beef samosa served with fries and salad

Made from frying a mixture of maize, beans and groundnuts to bring your liking taste.

Pastry made by mixing wheat flour, sugar, baking powder and cardamom into a dough then deep fried in hot oil

Flat and round cake cooked on a pan

Unleavened flat bread

Whole meal toast bread slices with butter and honey or jam

An omelet rolled inside a chapati like a wrap

Omelette made with eggs and potatoes, optionally including onion

Soft scrambled eggs with black pepper toppings.

Beaten eggs fried with butter

Eggs boiled in hot water

Rice cooked in broth, mixed spices and other ingredients served with chcicken pieces

Rice cooked in broth, mixed spices and other ingredients served with beef chunks

Rice cooked in broth, mixed spices and other ingredients

Made by stir frying cooked rice in a wok with vegetables, soya sauce, meat & eggs

Rice fried with tomatoes and other ingredients

White steamed rice

Simple potato-egg omelette

Deep fried sliced potato strips cooked in a chilli and tomato base

Potatoes tossed with oil, salt, pepper, and rosemary until evenly coated

Sliced potato strips deep fried in hot cooking oil

Indian snack made of chopped vegetables mixed in spiced batter and deep fried in hot oil

Sliced potato strips deep fried in hot cooking oil

Boiled potatoes, usually with added milk, butter, salt and pepper perfectly mashed

Sliced potato strips deep fried in hot cooking oil

Chicken cooked in onions, tomatoes and mixed spices garnished with coriander

1/4 Chicken cooked in onions, tomatoes and mixed spices garnished with coriander

Fried whole fish served with traditional tomato corriander sauce, spinach and ugali

Fresh fish boiled in hot water, seasoned with salt

Fish enriched with ginger, methi seeds, coriander powder and fried crisp

Marinated pork, cooked to your perfection

1/4 Goat Meat cooked in gravy of onions, tomatoes and seasonings

mutton fried on a pan

Succulent beef chunks fried in a thick sauce

1/2 Beef chunks boiled in hot water, seasoned with salt

A vibrant mix of fresh vegetables simmered in a rich, aromatic curry sauce

Deliciously crispy and perfectly seasoned Sir Fried Vegetables, offer a delightful mix of fresh, vibrant vegetables fried to golden perfection

Baked beans stew served with white rice

Baked beans stew served with chapati

Gravy grean grams stew served with rice

Ugali served with Well cooked veggies seasoned with salt and oil

Ugali served with fried kales