Spiced mix of fish and rice, made by layering beef at the bottom of a pot followed by another layer of par cooked rice, herbs, saffron infused milk and ghee

Spiced mix of beef and rice, made by layering beef at the bottom of a pot followed by another layer of par cooked rice, herbs, saffron infused milk and ghee

Fish cooked in an aromatic gravy made from a blend of tempered spices

Fish cooked into a sauce and seasoned with spices

Rice cooked in broth, mixed beef, spices and other ingredients

Fish enriched with ginger, methi seeds, coriander powder and fried crisp

Mashed boiled potatoes with added milk, butter, salt and pepper

Succulent liver chunks fried in a thick sauce

Sliced potato strips deep-fried in hot cooking oil

Boiled eggs cooked in an aromatic gravy made from a blend of tempered spices

Steamed white rice

Succulent beef chunks fried in a thick sauce

Beef cooked with vegetable ingredients and served in gravy

Tasty beef soup

Char-grilled goat meat

Char-grilled beef meat

Succulent grilled chicken

Traditional coastal vegetable

Steamed / fried cabbage

Traditional coastal vegetable

Steamed / fried cabbage

Beans cooked with vegetables such as onions, tomatoes, carrots and served in gravy

Delicious spanish omellette

Pan fried eggs in vegetable ingredients

Delicious scrambled egggs

Pan fried eggs

Seasoned and broiled small pieces of meat with tomatoes, green peppers and onion

Eggs boiled in hot water

Small triangular pastry with a savory filling that is fried in hot cooking oil

Unleavened disk-shaped flat bread made of wheat flour

Pastry made by mixing wheat flour, sugar, baking powder and cardamom into a dough then deep-fried in hot oil

500ml Bottled soda

1 Litre distilled water

300ml Bottled soda

500ml Distilled water

Fresh blended passion juice