Unleavened disk-shaped flat bread made of wheat flour with a stew

Pastry made by mixing wheat flour, sugar, baking powder and cardamom into a dough then deep fried in hot oil

Chicken cooked in onions, tomatoes and mixed spices garnished with coriander

Beef stewed in a sauce served with rice

Delicious beef chunks cooked in a sauce

Chicken cooked in onions, tomatoes and mixed spices garnished with coriander

Rice fried in onions, garlic, carrots and coriander

Rice cooked in broth, mixed spices and other ingredients

Delicious beef chunks cooked in a sauce

Beans cooked with vegetables such as onions, tomatoes, carrots and served in gravy with steamed rice

Large portion of chips

Fried indigenous greens served with a portion of ugali

Dengu cooked with vegetables such as onions, tomatoes, carrots and served in gravy

Deliciously fried green leafy vegetables served with ugali

Chapati with beans served in gravy

Fried corn mixed with beans

Rice cooked in broth, mixed spices and other ingredients

Potato cubes dipped in a wheat flour, food colour and water mixture then deep fried in hot oil

2 Chapati served with ndengu

Unleavened disk-shaped flat bread made of wheat flour with a stew

Fried indigenous greens served with a portion of ugali

Deliciously fried green leafy vegetables served with ugali

Steamed white rice

Potato cubes dipped in a wheat flour, food colour and water mixture then deep fried in hot oil

Sliced potato strips deep fried in hot cooking oil

Kenyan traditional meal of corn and any type of beans mixed and boiled together

Beans cooked with vegetables such as onions, tomatoes, carrots and served in gravy

Pastry made by mixing wheat flour, sugar with baking powder and deep fried in hot oil

Stiff maize flour porridge served with mursik