Hemen erabilgarri Eldoret
Idatzi zure helbidea banatze-aukerak egiaztatzeko zure inguruan.
Comrades Restaurant
Main dishes
Ugali Liver
Fresh ugali accompanied by tender liver pieces sautéed with onions and bell peppers in a robust spice blend.
Rice Liver
Fluffy rice accompanied by tender liver pieces sautéed with onions and bell peppers.
Ugali Choma
Traditional Kenyan ugali (cornmeal porridge) served with smoky grilled meat (choma). A perfect combination of staple and protein.
Tumbukiza Ugali
Classic ugali served with "tumbukiza" style meat and vegetables simmered together in a flavorful broth until tender.
Rice Special
Premium steamed rice with a selection of seasonal vegetables and aromatic spices.
Ugali Wet Fry
Hearty ugali paired with tender meat pieces slow-cooked in a savory stew with onions, tomatoes, and aromatic spices.
Minji Rice
Fluffy steamed rice served with seasoned green peas in a light, flavorful sauce.
Matumbo Rice
Steamed rice served with slow-cooked tripe (matumbo) in a rich, spiced sauce.
Ugali Matumbo
Firm ugali served alongside slow-cooked tripe (matumbo) in a rich, spiced tomato and onion sauce.
Minji Chapoo(2)
Green peas curry served with two freshly made chapatis - soft, layered flatbreads perfect for scooping the savory peas.
Beans Rice
Steamed rice paired with slow-cooked beans in a savory sauce.
Ugali Managu
Traditional ugali paired with local African nightshade (managu) greens sautéed with onions and tomatoes.
Ugali Mursik
Classic ugali served with traditional fermented milk (mursik), a staple combination in Kalenjin cuisine.
Beans Chapoo (2)
Hearty bean stew served with two soft, freshly made chapatis.
Rice Plain
Perfectly cooked, fluffy white rice. Simple and satisfying.
Fried Eggs (2)
Two farm-fresh eggs fried to perfection. Served with a side of tomato relish.
Mursik Plain
Traditional fermented milk prepared in a special gourd, giving it a unique, smoky flavor. A cultural Kalenjin delicacy.
Ugali Plain
Firm, freshly prepared cornmeal porridge made to perfection. The quintessential Kenyan staple.
Beans Plain
Slow-cooked beans in a thick, rich tomato and onion sauce, seasoned with aromatic spices.
Samosa
Crispy, triangular pastry filled with spiced meat or vegetables. A popular Kenyan snack.
Drinks
Tea
Kenyan-style tea brewed with milk, sugar, and aromatic spices for a comforting hot beverage.
Black Tea
Traditional black tea served without milk. Strong and refreshing.
Water 500ml Pet
Chilled, pure bottled water.