Annabell's Kitchen

A made-from-scratch Chicken Tikka Masala with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.

An omelette filled with onions and tomatoes wrapped in a chapati

Hand made pastries filled with seasoned ground beef, onions, and aromatic spices, encased in a golden crust and perfectly fried.

Tender morsels of steak cubes cooked in a beautifully thickened spicy gravy, served over fragrant rice

A made-from-scratch Chicken Tikka Masala with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.

Chunks of beef slow-cooked to tender perfection in a thick fiery-red sauce packed with big, bold curry flavours.

Tender chunks of chicken simmered in a rich tomato based coconut curry.

A thick, spicy coconut bean stew

Creamy yellow lentil curry with a hint of spice

Buttery, garlicky egg fried rice

Coconut rice mixed with red beans, spiced with thyme and garlic.

Rice cooked with aromatic pilau masala.

Seasoned and buttered rice

Thick, creamy spinach prepared with milk and cream.

Soft, layered chapati

Corn meal made from maize flour

Chopped tomatoes, onion and coriander seasoned with salt