Eat with Tori's

Jollof Rice With Moimoi, Coleslaw, And Plantain

White Rice Served With Gizzard-Plantain Mix And Choice Of Sauce

Breakfast Plate With Eggs, Toast, Sausages, And Extras

Flavorful Rice Tossed With Vegetables, Soy Sauce, Mixed Meat

Jollof Rice Cooked With Spicy Roasted Goat Meat (Asun)

Wok-Tossed Rice With Vegetables, Soy Sauce, Egg And A Hint Of Asian Spice

Pasta Tossed With Vegetables And Protein In Stir-Fry Sauce

Tasty Rice Cooked With Palm Oil, Stockfish, And Native Spices

Flavored Rice Cooked In Rich Coconut Milk And Seasoning

House-Style Creamy Or Spicy Pasta With Tori'S Signature Blend

Pasta Prepared In Traditional Nigerian Style With Local Spices

Basmati Rice Cooked In Jollof Sauce For A Fragrant Twist

Tasty Fried Rice With Liver And Vegetables

Signature House-Made Spicy Sauce

Delicious Party-Style Jollof Rice Made With Mix Tomato Paste And Seasoned To A Great Taste

Sauce Made With Assorted Vegetables And Spices

Tomato And Pepper Sauce With Eggs

Nigerian-Style Tomato And Pepper Stew

Simply Cooked Pasta With No Sauce Or Protein

Plain Steamed Rice Served As Base For Stews Or Sauces

Spicy Seafood Soup With Fish, Prawns, And Periwinkles

Fusion Soup Made With Various Native Ingredients And Proteins

Slippery Okra Soup With Assorted Seafood

Palm Nut Extract Soup Cooked With Spices And Protein

Traditional Okra-Based Soup With Meats

Spicy Oil-Free Soup Made With Goat Meat Or Fish

Rich Green Soup Made With Okazi And Waterleaf

Melon Seed Soup Thickened In Palm Oil With Meats

Soup Made With Fluted Pumpkin And Spinach Leaves

Deep-Fried Yam Slices

Fried White Potato Strips

Crispy Fried Sweet Potatoes

Well-Seasoned Turkey Portion

Grilled Or Fried Croaker Fish

Whole Catfish, Grilled Or Served In Pepper Soup

Spicy, Tender Goat Meat Cuts

Tasty Chicken, Grilled Or Stewed

Regular Beef Portion, Grilled Or Stewed