Classic Italian dish that combines a savory flavor of fresh tuna fish with a rosy cream sauce and Tagliatelle pasta

Oven baked layers of fried sliced egg plants with tomato sauce, mozzarella cheese and Parmigianino reggiano

Platter of Italian cheeses, hams, salami, olives, and pickles

Hearty salad of lettuce, tomato, onions, boiled eggs, zucchini, and your choice of chicken or beef

Fresh mozzarella and tomato slices drizzled with olive oil, black pepper, and basil

Toasted bread topped with mozzarella, tomato, mushroom, anchovies, or capers

Italian sandwich filled with cold cuts, meats, and cheese, toasted or not

Italian-style meatballs in tomato sauce served with bread

Fried dough pockets filled with tomato sauce, mozzarella, ham, and oregano

Deep-fried rice balls stuffed with tomato sauce, minced meat, peas, and mozzarella

Fried mashed potato rolls with mozzarella, parsley, and black pepper

Classic crispy French fries

Mixed seasonal vegetables in a tomato-based broth with or without pasta

Mozzarella, sausage, lettuce, ham, lemon, olive oil, and parmesan flakes

Four-cheese blend with optional tomato sauce

Tomato sauce, mozzarella, ham, mushrooms, artichokes, olives, and capers

Tomato sauce, mozzarella, meatballs, olives, and basil pesto

Tomato sauce, mozzarella, artichokes, ham, olives, and mushrooms

Tomato sauce, mozzarella, tuna, onion, and oregano

Tomato sauce, mozzarella, ham, and mushrooms

Stuffed with tomato sauce, mozzarella, ham, and mushrooms

Tomato sauce, mozzarella, and cooked ham

Tomato sauce, mozzarella, and sweet salami

Tomato sauce, mozzarella, and grilled vegetables

Tomato sauce, mozzarella, and spicy salami

Mozzarella, red cabbage, garlic, ricotta, and bacon

Tomato sauce, mozzarella, and oregano or basil

Classic Italian stuffed pasta shells filled with creamy ricotta cheese, cooked spinach, served either in light tomato sauce or butter and sage

Baked dish made by layering fresh homemade pasta sheets with meat rague, Parmigianino reggiano, bechamel sauce and mozzarella cheese

Pasta in tomato sauce with peas, mushrooms, and minced meat

Ear-shaped pasta with greens and Italian sausage

Flat pasta in pork, onion, chili, and tomato sauce

Potato dumplings tossed in basil pesto

Potato dumplings in rich gorgonzola cream sauce

Gnocchi in tomato sauce with basil

Italian rice simmered in stock with mushrooms

Sliced beef fillet with rocket salad, parmesan, and cherry tomato

Grilled beef steak with olive oil and black pepper

Quarter chicken pan-fried in olive oil, wine, rosemary, and vegetables

Grilled pork ribs seasoned to perfection

Marinated pork chops pan-seared with or without chili

Nile perch fillet in tomato sauce with garlic, olives, and capers

Sicilian dish consisting of a variety of seasonal vegetables, seasoned with olive oil, fresh tomatoes,celery,olives etc.

Chicken breast in tomato sauce with olives, capers, and oregano