Nkoyo (Argungu)

Marinated in nigerian chilli and fire grilled.Available in large, giant and extra giant

King prawns marinated in lemon and olive oil and fire grilled

Filet of Giwan Ruwa, Grouper, King Prawns and Calamaris

Filet of Giwan Ruwa, Grouper, King Prawns and Calamaris in traditional Nigerian pepper sauce

The ultimate West African classic: smoky Jollof rice prepared with a generous mix of prawns, calamari, and fresh fish.

A signature medley of seasonal vegetables and proteins, sautéed in a secret house savory sauce.

Boneless Giwan Ruwa marinated Nigerian chilli and finished with brown butter

Batter fried boneless Giwan Ruwa served with thick cut chips and tartare sauce

Well marinated whole croaker fish

A healthy option featuring fragrant brown basmati rice cooked with fresh vegetables and served with grilled fish.

Basmati Rice mixed with seasonal vegetables, tossed with soya sauce and liver; served with fish

Grilled fillet of beef marinated in olive and thyme

Half boneless chicken marinated in local spices and grilled

Half boneless chicken marinated in herbs and grilled

Saute spicy chicken chunks mixed in creamy egg sauce served with Spaghetti

King prawns, breaded and deep-fried

Flavoursome fish broth with prawns, squid and Giwan Ruwa served with garlic bread

Deep fried shrimps in a spicy, sweet & sour dressing

Boneless wild giwan ruwa cooked to order in traditional pepper

Boneless goat meat cooked to order in traditional pepper soup

Marinated in nigerian chilli and fire grilled

Deep-fried, breaded fish fingers served with tartar sauce

Yummy-yummy chicken OR fish with vegetables, rolled in Arabian bread

Well prepared yam fingers

Vegetal egg plant, tomato, onion, marrow served with basmati rice or

Vegetable / mushroom orier chunks of vegetables and mushroom sauté in casserole sauce

Assorted seafood vegetables with traditional curry sauce. Served with garlic bread or basmati rice

Shrimps in cognac mayo, crispy bacon, lettuce & tomato

Grilled chicken, lettuce and tomato

Boneless Giwan Ruwa, king prawns and calamaris cooked with freshly cut Okro served with Poundo

A portion of Edikaikong soup served with pounded yam

Any Nigerian soup served with poundo yam and snail or fish

Nigerian delight served with green vegetables, snail, periwinkle and choice of protein

A portion of egusi soup with pounded yam

Nigerian soup prepared using pumpkin leaf, waterleaf served with pounded yam

A portion of locally made goat head

Half a dozen steamed king prawns and avocado in lemon and olive oil dressing

teamed king prawns, shrimps, Nile Perch and Calamaris in a fresh lemon dressing

Picked lettuce, beef tomatoes, seedless cucumber and Avocadoes freshly tossed in our vinaigrette dressing

Choice of fresh Tilapia or Croaker, seasoned with a signature spicy pepper blend and charcoal-grilled until flaky.

A whole, impressively sized catfish marinated in a rich, spicy sauce and slow-grilled to enhance its natural flavors.

Succulent, thinly sliced beef marinated in a traditional spicy groundnut-based Yaji spice and flame-grilled to perfection.

Tender roasted lamb prepared in the authentic Northern style, seasoned with local herbs for a rich, smoky flavor.

Juicy chicken pieces expertly coated in spicy Suya pepper and grilled over an open flame for a classic Nigerian experience.

Marinated chicken cubes and fresh garden vegetables threaded onto skewers and grilled for a light yet flavorful bite.

Aromatic beef cubes marinated in a savory blend of spices, grilled on skewers to lock in the juices.

A traditional Igbo delicacy made with tender, spicy cow foot cooked in a rich, palm oil-based sauce.

A spicy, traditional goat head delicacy, prepared with authentic spices and served in a classic mortar.

Local unpolished rice served with a characteristically spicy and aromatic Ayamase (green pepper) stew.

Our refreshing seasonal fruit salad topped with a generous, creamy scoop of your favorite ice cream.

A decadent, moist slice of rich chocolate cake—a must-have for cocoa lovers.

A seasonal selection of the finest chilled fruits, expertly sliced for a refreshing palate cleanser.

A vibrant mix of seasonal diced fruits, perfect for a light and healthy dessert.

Carbonated soft drink

Carbonated soft drink 1613

small bottle of cway water