Sticky wings glazed in house-made smoky BBQ sauce

Fresh fruit salad, Greek yoghurt, honey, granola, and a chia smoothie

Your choice: Classic BBQ / Honey Garlic / Hot Peri Peri

Grilled and glazed in smoky paprika sauce

Frenched chicken wings, deep-fried, served with sweet chilli or BBQ dip

Served with maple syrup, butter, and seasonal fruit topping

1kg roast mbuzi, salsa, ugali/fries

Pilau, salsa, fried beef

Grilled, pili pili sauce, slaw, roast potatoes

Bone-in steak, lightly aged, grilled to perfection

Flame-grilled rump steak, bold and full-flavoured

Grilled beef-on-bone ribs with salsa and ugali

Strips of tender beef in a creamy mushroom sauce served over buttered pasta or rice

Slowly grilled short beef ribs served with and accompaniment of choice

Grilled lamb steak on bone served with an accompaniment of choice

Grilled and served with an accompaniment of choice

Golden, crispy potato fries, freshly made and lightly salted

Potato chips seasoned with masala spices

Mashed potatoes with greens and beans

Two soft flatbreads

Thick-cut seasoned potato wedges

Creamy and buttery mashed potatoes, whipped to perfection.

Pan-fried seasoned potatoes

Mixed vegetables cooked in pan

Traditional cornmeal staple

A zesty and refreshing blend of chopped tomatoes, onions, peppers, and herbs.

Local leafy greens and vegetables

Beef patty topped with crispy bacon, grilled onions, smoky BBQ sauce, pickles, and melted mozzarella

Buttermilk-marinated crispy chicken thigh, lettuce, tomato, pickles, and spicy mayo

180g chargrilled beef patty, cheddar cheese, lettuce, tomato, caramelised onions, and house sauce on a brioche bun