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Tunic Kitchen
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KSh59.00Акысыз
Prime 
Promo - Get Fish On Discounted Prices
Whole Tilapia Coconut Fish
Cleaned & flesh cut lightly to create slits for marinade to infuse
Whole Tilapia Fish Wet Fry with Ugali
Stew, tilapia fish, green pepper, flour
Breakfast
Plate of Mandazi
Fried bread served with tea
Chapati
Unleavened disk-shaped flat bread made of wheat flour
Fish
Whole Tilapia Fish Deep Fry with Ugali
Deep fried till golden brown and served with ugali and kachumbari
Whole Tilapia Fish Wet Fry with Rice
Whole fish, onion rings, fresh ginger root, garlic, turmeric and rice
Whole Tilapia Fish Wet Fry with Ugali
Whole fish, onion rings, fresh ginger root, garlic, turmeric and ugali
Boiled Fresh Whole Tilapia Fish with Ugali
Boiled till tender and served with vegetable salad dressing
Whole Tilapia Fish Deep Fry
Deep fried till golden brown and served with kachumbari
Half Tilapia Fish Wet Fry with Rice
Served with vegetables of your choice
Half Tilapia Fish Wet Fry with Ugali
Hearty stiff porridge paired with flavorful, spiced fish.
Half Tilapia Coconut Wet Fry Fish
Seasoned with coconut milk and allowed to simmer
Half Tilapia Fish Wet Fry
Prepared moist with enough stew to take with ugali
Half Boiled Fresh Tilapia Fish with Ugali
Enjoyed with any type of stew
Medium Whole Wet Fry Fish
Spiced with finely grated garlic and ginger
Medium Whole Deep Fry Fish
Deep fried and spiced with finely grated garlic and ginger
Chicken Kienyeji
Chicken Kienyeji Terere with Ugali
Chicken kienyeji cuts spiced and stewed
Chicken Kienyeji Rice
Chicken kienyeji cuts spiced and stewed
Chicken Broiler with Ugali
Chicken broiler cuts spiced and deep fried and served with ugali and kachumbari
Chicken Broiler with Rice
Chicken broiler cuts spiced and lightly stewed and served with plain white rice
Mokimo with Chicken Kienyeji
Mashed potatoes, peas, and corn served with chicken kienyeji cuts
Chicken Broiler
Chicken Broiler with Chapati
Stewed chicken broiler cuts with chapati
Chicken Broiler with Rice
Fine roast chicken served with moist plain rice and vegetable salad
Chicken Broiler with Ugali
Fine roast chicken served with ugali and kachumbari
Beef Normal
Beef Stew with Rice
Spiced hearty beef soup with plain white rice
Beef Stew with Chapo
Spiced hearty beef soup with tender chapati
Beef Ugali with Managu
Ugali and wet fried beef served with leafy green vegetable
Beef Matumbo
Matumbo Wet Fry with Pilau
Spiced lightly and stir fried until brown then lightly stewed served with pilau
Matumbo Wet Fry with Rice
Spiced lightly and stir fried until brown then lightly stewed and served withplain rice
Matumbo Wet Fry with Ugali
Spiced lightly and stir fried until brown then lightly stewed with ugali
Matumbo Wet Fry with Chapati
Spiced lightly and stir fried until brown then lightly stewed and served with chapati
Beef Tumbukiza
Tumbukiza with Ugali
Braised meat with a tasty broth served with ugali
Tumbukiza Plain
Braised meat with a tasty broth
Matoke
Kuku Kienyeji with Matoke
Made of boiled maize and beans, mashed with potatoes and pumkin leaves served with chicken kienyeji cuts
Matoke with Chicken Broiler
Made of boiled maize and beans, mashed with potatoes and pumkin leaves served with chicken broiler cuts
Beef with Matoke
Made of boiled maize and beans, mashed with potatoes and pumkin leaves and beef cuts
Matoke Plain
Made of boiled maize and beans, mashed with potatoes and pumkin leaves
Cereals
Chapatti with Coconut Beans
Served with vegetable salad dressing
Chapatti with Coconut Dengu
Served with vegetable salad dressing
Githeri Special
Prepared with spices and stewed
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