Whole black lentil cooked with lot of butter and creame and simmered on low heat for unique flavour. Taste best with garlic naan.

Sweet creamy paneer prepared usually with tomatoes cashew butter cream and indian spices.

Vegetarian dish consisiting of paneer in a thick paste made from pureed spinach.

North indian delicacy cooked with lot of vegetables and paneer, cooked in onion tomato based gravy and flavoured with fresh spices.

Paneer dish made with paneer indian cottage cheese, onions, and bell peppers cooked in a spicy onion tomato gravy flavored with freshly ground kadai masal

Paneer dish made with paneer indian cottage cheese, onions, and bell peppers cooked in a spicy onion tomato gravy flavored with freshly ground kadai masal

Cooked lentils are finished with a tempering made of butter and spices.

Authentic north indian style curry made with whole chickpeas, freshly powered spices, onion, tomatoes and herbs.

Veggies added with spinach cooked in indian spices

Aloo gobi is a simple vegetarian dish made with potatoes, cauliflower, spices and herbs The dish gets its name from the hindi words aloo means potato and gobhi coliflower

Saag aloo is made with spinach a variety of greens, including mustard greens, potatoes and spices

Potato tosted with cumin and is naturally gluten free and vegan