Main dishes
Sea food okro
Prawn, crab, okro, scotch bonnet, and locust beans
₦3,000.00
Ofada rice and sauce
A delectable stew made with palm oil, fermented locust beans, and bell peppers and served with locally grown rice (ofada)
₦2,600.00
Coconut rice
Steamed rice cooked with coconut extract
₦2,200.00
Fried rice
Steamed rice stir-fried in a wok or a frying pan mixed with other ingredients with gizzard sauce
₦1,600.00
Jollof rice
Long grain rice cooked in a tomato paste and sauce base
₦1,600.00
Rice and beans with stew
Fried rice served with beans
₦1,600.00
Dundun alata (fried yam with peppered sauce)
Fried yam served with mixed peppered sauce
₦1,300.00
Spagehtti jollof
Stir fry spaghetti in rich, flavorful tomato and pepper infused sauce
₦1,300.00
White rice
White steamed rice
₦1,200.00
Fries
Sliced potato strips deep-fried in hot cooking oil
₦1,100.00
Yam pottage
A combination of tomatoes and other culinary vegetables along with the yam
₦1,100.00
Yamarita
Plain boiled yam coated in egg, flour and spices then fried (2 slices per portion)
₦1,000.00
Efo riro
A nutritious combination of fresh leafy vegetables, dried fish
₦1,000.00
Beans (ewa riro)
One-pot protein meal cooked with beans, palm oil, and pepper
₦900.00
Egusi
Tasty local soup thickened with ground melon and pumpkin seeds and other vegetables
₦900.00
Edikaikong soup
A nutritious combination of fresh leafy vegetables, dried fish
₦900.00
Egg sauce
Tomatoe mixed egg sauce
₦800.00
Boiled plantain
Plain boiled ripe plantain
₦600.00
Boiled yam
Plain boiled yam
₦600.00
Pounded yam
Puna yam boiled until fork tender then mashed into a doughy consistency
₦600.00
Okro soup
Viscous textured soup made with local spices
₦550.00
Ewedu
Nutritious leafy greens with a slimy texture
₦500.00
Amala
Made with peeled, sliced, cleaned and dried yam, then blended into flour and cooked into a doughy consistency
₦400.00
Eba
Fried cassava grounded into flour and combined with hot water to make a swallow
₦400.00
Semo
Made with semovita flour and water
₦400.00
