STOMACH PARADISE CAFÉ

3 Scoops of Smokey Jollof Rice and one piece of Grilled chicken

Jollof peppered with diced spices Asun

Delicious Native stew served with shaki, ponmo, Kpanla

Well prepared Basmatic Rice served with Turkey sauce Fried Plantain and Salad

Boiled plantain with vegetable and Titus Fish

White Rice and Orishirishi pepper soup

A flavorful blend of okra and ogbono for a thick, drawy traditional soup garnish with Stockfish ,goat meat and Semo

Delicious vegetable soup garnish with stockfish, sharki , goat meat and poundo yam

4 Scoop of Well prepared Basmatic Rice served with Chicken Curry Sauce

White Rice and vegetable garnish with orishirishi Periwinkle and plantain

1 wrap of Eba or Semo with okro soup and Orishirishi.

4 Scoops of Classic spaghetti topped with a rich and savoury ground beef Bolognese sauce

3 Scoops of Smokey Jollof Rice and one piece of Grilled chicken

Grilled Plantain and Fried Titus Fish( Bole

Well sauce Gizdodo

Delicious Basmatic Fried rice garnish with vegetables and shrimps

Jollof peppered with diced spices Asun

Delicious yam porridge garnish with spinach and kpanla

Delicious native rice ganish with shaki, ponmo, kpanla and scent leave

Well cooked white rice and beans served with tomato stew

Richly cooked spaghetti garnish with green, yellow and red ball pepper

Rice simmered in rich coconut milk and spices, delivering a creamy and flavorful taste with every bite garnish with dried fish

Stir-fried rice with vegetables and spices garnish with diced liver

Delicious porridge yam ganish with kpanla

Delicious yam and sweet potato porridge garnish with little spinach and kpanla

Okpehe Rice with dried fish or shredded kpanla

Delicious beans garnish with plantain and kpanla

Served with green pepper,Red pepper and carrot with 2 boiled eggs

Classic Nigerian jollof rice cooked in rich tomato sauce garnish with carrot and green beans

Mashed plain beans served with Ewa agoyin sauce

Steamed rice served with tomato stew

Well prepared white rice and beans

Per portion

Delicious Native stew served with shaki, ponmo, Kpanla

Tasty Mackerel fish sauce

Deliciously seasoned

Freshly made and tasty tomato stew

Freshly made delicious white soup with orishirishi, dried fish and stock fish

Traditional igbo soup made with Oha leave, stock fish, dried fish and local spices. No protein

Classic bitter leaf soup cooked with Stockfish, dried fish and spices. No protein

Flavourful palmnut soup popular in the Niger delta region

Flavourful palmnut soup popular in the Niger delta region.

A rich Yoruba-style spinach stew cooked with peppers, tomatoes, Tatashe, kpanla,sharki and kponmo

Delicious vegetable soup garnish with stockfish, dried fish and sharki

Traditional Efik soup made with afang and waterleaf, rich in taste and nutrients

A mix of okra and leafy greens in a savory, lightly spiced sauce garnish with stockfish

A flavorful blend of okra and ogbono for a thick, drawy traditional soup garnish with Stockfish and dried fish

Thick melon seed soup cooked with leafy vegetables garnish with Stockfish and dried

Whole cat fish peppersoup and Plantain.

Light and spicy broth infused with herbs and tender chicken pieces

Aromatic spicy soup made with fresh fish, local spices, and herbs

Delicious Goat meat pepper soup served with diced yam

Delicious assorted pepper soup

1 Wrap of Poundo Yam

1 Wrap of Semo

1 Wrap of Eba

Fresh colourful veggies tossed with tender slices of Chicken. Dizzled with a light creamy dressing. A whole some meal that is healthy

Boiled unripe plantains

Boiled sweet potatoes

Per portion

Delicious crispy fried yam

Crispy Fried sweet potatoes

Mixed salad with cream

One boiled chicken egg

2 pieces of delicious round Eko/ Agidi

Fried or grilled turkey tossed in hot, spicy pepper sauce

Smoked, peppered goat meat chunks — spicy and packed with flavor

Whole croaker fish, fried and perfectly spiced

Tender chicken pieces simmered in a spicy pepper sauce

Crispy, seasoned mackerel (Titus) fish fried to golden perfection

Delicious fried hake fish

Well-seasoned and tender goat meat, perfect with any meal

Juicy beef cuts stir-fried in a well-seasoned pepper blend

Soft, chewy cow tripe cooked in savory sauce for a traditional treat

Spicy cow skin cooked in hot pepper sauce, perfect as a side or snack