Dry fry pork, wet fry chicken, sotte potatoes and kachumbali, and fries

1000 Grams of 1 kg wet fry pork, juicy and flavorful, served with Ugali or Chapati and fresh greens for a hearty and satisfying meal.

500 Grams of pork Wet fry pork with Ugali, Chapati, and greens.

Well-seasoned pork pieces, cooked to perfection, paired with Ugali. The pork is flavorful and tender, while the Ugali provides a hearty and satisfying base. Ideal for a comforting and balanced meal. Only served with ugali

A mixture of pork and sauté potatoes it's finger licking

250 Grams of 1/4 kg wet fry pork, tender and saucy, served with Ugali or Chapati and fresh greens for a balanced meal.

1 kg dry fry pork, crispy and flavorful, served with Ugali or Chapati and fresh greens, offering a hearty and balanced meal.

Succulent pork coated in a sweet honey glaze, paired with a generous serving of crispy chips, creating a delightful sweet and savoury combo.

Nicely done pork platter

1/2 kg dry pork, well-seasoned and crispy, accompanied by Ugali or Chapati and fresh greens for a satisfying and balanced meal.

A mixture of pork and fries

250 Grams of 1/4 kg dry fry pork, crispy and well-seasoned, served with hearty Ugali or soft Chapati and fresh greens for a balanced, flavorful meal.

It's african cooked very tasty, served with ugali or fries accompanied by greens if it's ugali if fries kachumbali

Nice and tasty chicken served with ugali or fries and some side greens

Very tasty chicken served with ugali or rice accompanied by greens

It's African cooked, very tasty served with ugali accompanied by greens

Very sweet, choice's of sweet bbq sauce

Hot wings choice of mango habanero sauce,caribbean jerk sauce

Ten pieces of wings coated in a sweet BBQ sauce, offering a juicy and flavorful experience with a perfect balance of sweetness and smokiness. Enjoy the tender texture and rich taste in every bite.

Mild wings, choice of classic buffalo sauce

Crispy potato fries tossed in a flavorful blend of Indian spices, often including cumin, coriander, turmeric, and chili, offering a spicy and aromatic twist. Perfect as a snack or side dish.

Sauté potatoes are sliced or diced potatoes pan-fried in butter or oil until golden and crispy, often seasoned with herbs and spices for added flavour.

Simple, deep-fried potato slices seasoned lightly with salt, offering a crispy and classic snack with a satisfying crunch.

A fresh and nutritious dish made with a mix of raw or lightly cooked vegetables like lettuce, tomatoes, cucumbers, and bell peppers, often tossed with dressing for added flavour.

A fresh and tangy East African salad made with tomatoes, onions, and sometimes cucumbers, usually seasoned with lemon juice, salt, and chili for a zesty flavour.

A staple grain, cooked by boiling or steaming, and is the foundation of many dishes worldwide, enjoyed plain or flavoured.

A staple East African dish made from maize flour cooked in boiling water until it forms a firm, dough-like consistency, often served as a base for various savoury dishes.

A refreshing drink made from the vibrant and tangy pulp of passion fruit, often sweetened and served chilled.

Fresh mango juice is a sweet and tropical beverage made by blending ripe mangoes, often with water or milk, for a refreshing and flavorful drink.

A clear, colourless, and essential liquid vital for life, hydration, and various bodily functions.