Goatown Indian Y Nepali Restaurant
Starters/Entradas
Prawns Puri
Lightly spiced prawns served on a crispy Indian puri( bread)/ gambas con especias y hierbas, servidas en puri indio( pan frito)
Chicken Choila
Grilled small pieces of chicken cooked with spices, lime juice,onion, tomato, garlic & ginger paste/paste Trazos de pollo asados con especias, lima cebolla tomate ajo y jengibre
Chicken pakora
Battered fried chicken fillets with chickpeas flour and spices/pollo frito con harina de garbanzos y especias.
Vegetable samosa
Light indian crispy pastry stuffed with with of vegetables/ Hojadre crujiente relleno de vegetales.
EVEREST SALAD
Lettuce, tomato,Cucumber,Carrots,Onion & dry fruit /lechuga, tomate,pepino,zanahoria,cebolla y fruta seca.
Onion bhaji / Cebolla frito
Sliced onion, battered & Deep fried
Chef's Specialities
Goa Chicken Pasanda( mild / Suave)
derivado de un plato servido en la corte de emperadores Mughal rollo de pollo elaborado con carne de pollo picada relleno de queso fresco, espinacas y especias. Servido con una salsa suave de nata y almendras con un toque de vino blanco
Malekhu Ko Macha/Fish/ pescado curry ( Medium hot/ medio picante)
Fish cooked with onions gravy, Ginger & Garlic paste with mustard, fenugreek and coconut milk/Pescado sin espinas cocinado en salsa de cebolla, ajo, tomate, gengibre y semillas de mostaza fenogreco y leche de coco
Goa Chicken Mango( mild/ suave)
Pollo barbacoa en horno cocinado con nata, tomates, anacardo y salsa de mango/The succulent chicken is barbecued in a clay oven and served with cashew nuts and a fresh cream, tomato,and mango sauce.
Khasi Ko Jhol( Medium hot/ Medio picante)
Cordero cocinado con pimiento, tomate, cebolla, especias, ajo, jengibre y salsa fina especial/ lamb cooked with capsicum, tomato,onion, spices with ginger +Garlic paste and with special thin sauce.
Butter Chicken( mild/ suave)
Boneless leg of chicken cooked with butter, cream,almonds, tomato sauce & spices/Muslo de pollo deshuesado con mantequilla, nata, almendras, salsa de tomate y especias/
Nepali Chicken Achar( medium hot/ medio picante)
Pollo tierno marinado y asado con salsa de encurtidos mixtos servido en plancha caliente (seco)/spices maritinated soft chicken roasted with tangy pickle sauce in sizzling plate ( cooked oven of oven ) dry dish
Chicken Chasni( Verry mild/ muy suave)
Chicken cooked with mango sauce, curry sauce, tomato, herbs & fresh cream /Pollo cocinado en salsa de mango salsa de curry tomate hierbas y nata
Garlic Chilli Chicken( Medium hot/ Medio picante)
Pollo frito con harina de garbanzos y cocinado con ajos, pimiento fresco cebolla y salsa de chilli dulce/chicken battered with garbanzo flour, deep fried & cooked with garlic, capsicum & onion with stir fried And sweet chili sauce.
Nepali Balti With Chicken/pollo balti
Prepared with onions, ginger, tomatoes, capsicum, lots of amazing tantalizing spices & balti sauce/Elaboradas con cebolla, tomate, pimientos y cocidos en un salsa especial balti
Ceylon With Chicken/pollo Ceylon ( Medium hot/ Medio picante)
Boneless meats cooked with onions seeds, coconut milk, capsicum & spices with rich sauce/Carne sin hueso cocinada con semillas de cebolla, leche de coco, pimiento y especias en una salsa especial densa medio picante
Curry Specialities
Korma With King Prawns/Langostinos korma ( Mild/Suave)
A Mild north Indian dish, cooked with fresh cream, Coconut milk, cashewnuts, raisins & delicate spices/Plato del norte de India, cocinado con nata fresca, leche de coco, Anacardo , pasas y delicadas especias
Tikka Masala With King Prawns/Langostinos Masala ( Mild/ suave
Our king prawns are flavored with aromatic spices , Almonds, fresh crème with rich Bassed of tomato sauce/Nuestras langostinos aromatizados con especias aromáticas , almendras,Nata con salsa de tomate .
Kadhai With King Prawns/Langostinos kadhai
Un plato auténtico del norte de India. Hecho con cinco especias, tomate, pimiento y cebolla/A auténtico North Indian dish made with five kinds of Indian Spices with onions, tomatoes & capsicum.
Nepali Sukeko Tarkari With King Prawns( Medium hot/ Medio picante)
dish with deep strong flavors, created by reducing onions, ginger + garlic paste, tomato, capsicum with thic intens sauce .plato hecho con carne cocida en su jugo, profundos sabores fuertes, semillas de hinojo fenogreco y con salsa un poco picante
Dhansak With King Prawns/Langostinos dhansak ( Medium hot/ medio picante)
A verry special & tradicional dish, highly flavored & made with lentils sauce/Un plato tradicional de la India, con un sabor muy especial hecho a base de lentejas y verduras
Ginger With King Prawns/Jengibre langostinos ( Medium hot/ medio picante)
Cooked with fresh ginger, garlic, green pepper, spices & rich curry sauce/ Carne cocinada con jengibre fresco, ajo pimiento verde especias y salsa de curry
Madras With King Prawns/Langostinos Madras ( Hot/ picante)
A dish from southern India,a hot and spicy taste/Un plato del sur de India picante, preparado con pimienta negra recién molida y hierbas frescas
Rogan Gosh With King Prawns/Langostinos Rogan
Famoso plato de Kashmir cocinado a la perfección con especias de la India y yogur/ A world famous Kashmir dish cooked with homemade yogurt & various Indian Spices.
Curry With King Prawns/Langostinos curry
Curry indio cocido con especias tradicionales/ Tipical Indian curry, cooked with traditional spices.
Spinach With King Prawns/Langostinos con Espinacas fresca
Un plato clásico originario de la aldea de Punjab a base de tomate y espinacas frescas, auténticas hierbas de la India/A Classic dish originating in the village of Punjab .
Dopiaza With King Prawns
Un plato clásico del tiempo del Mughal, se traduce como dos cebollas
Tikka Masala With Lamb/Cordero tikka masala ( mild/ suave comida)
Our Tikka pieces are flavored with aromatic spices, Almonds herbs & fresh cream with rich base of tomato rich sauce/Nuestras pieza tikka aromatizados con especias aromáticas y ahumadas en nuestro tandoor
Ginger With Lamb/Jengibre con cordero (Nepali dish)
Carne cocinada con jengibre fresco, ajo pimiento verde especias y salsa de curry( medio picante)Meat cooked with fresh ginger,garlic, green pepper spices &curry sauce ( medium hot)
Nepali Sukeko Tarkari With Lamb/ Cordero con salsa seco
Un plato hecho con carne cocida en su jugo, profundos sabores fuertes, semillas de hinojo fenogreco y con salsa un poco picante/A dish with deep strong flavored, Chopped onions, tomato & Capsicum with fenugreek ,ginger +Garlic paste to a thick sauce.
Korma With Fish/Pescado korma ( Mild/ suave)
A mild North Indian dish, cooked with fresh cream, coconut milk, cashews nuts, raisins @ delicate spices/Plato del norte de India, cocinado con nata fresca, coco y delicadas especias
Tikka Masala With Fish/Pescado Tikka masala (Mild/Suave)
Nuestras pieza tikka aromatizados con especias aromáticas y ahumadas en nuestro tandoor
Dopiaza With Fish/Pescado Dopiaza ( Medium hot/Medio picante)
Un plato clásico del tiempo del Mughal, se traduce como dos cebollas/A Classic dish doting back to the time of the Mughals.Dopiaza means double fresh stir fries onions.
Madras With Lamb/ Cordero madras ( Hot/ picante)
Un plato del sur de India picante, preparado con pimienta negra recién molida y hierbas frescas/A dish from southern Indio .A hot& spicy taste . Prepared with crushed black pepper & fresh herbs.
Rogan Gosh With Lamb/Codero Rogan
Famoso plato de Kashmir cocinado a la perfección con especias de la India y yogur/A world famous dish cooked with homemade yogurt & various Indian spices.
Spinach with Lamb/Cordero con Espinacas
Un plato clásico originario de la aldea de Punjab a base de tomate y espinacas frescas, auténticas hierbas de la India/A Classic dish originating in the village of punjab
Vindaloo With Lamb/Cordero vindaloo( Verry hot/ muy picante)
Originally a portugués dish transformed in the colonial outpost of goa. Originalmente plato portugués transformado en el puesto colonial de Goa, cocinado en salsa muy picante
Korma With Lamb/Cordero korma ( mild/ Muy suave)
Plato del norte de India, cocinado con nata fresca, coco y delicadas especias/Cooked with fresh cream,coconut milk, cashews nuts, raisins &delicate spices.
Dopiaza With Lamb/Pollo dopiaza( Medium hot/ Medio picante)
Un plato clásico del tiempo del Mughal, se traduce como dos cebollas/A Classic dish doting back to the times of the Mughal.Dopiaza means double fresh stir fries onions.
Dhansak With Lamb/cordero Dhansak( Medium hot/ Medio picante)
A very special traditional dish, highly flavored and made with lentils,Spices & Rich curry sauce.Un plato tradicional de la India, con un sabor muy especial hecho a base de lentejas y salsa curry.
Dhansak With Prawns/Gambas Dhansak ( Medium hot/ Medio picante)
Un plato tradicional de la India, con un sabor muy especial hecho a base de lentejas y salsa de curry/A verry specials & traditional dish, highly flavored and made lentils with Rich curry sauce.
Curry With Lamb( Cordero curry)
Curry indio cocido con especias tradicionales con cordero sin hueso / typical indian curry cooked with traditional spices & lamb without bone .
Ginger With Chicken/Pollo con jengibre ( hot/ picante)
Carne cocinada con jengibre fresco, ajo pimiento verde especias y salsa de curry/Fresh Chiken breast cooked with fresh jengibre, Spices and Curry sauce.
Nepali Sukeko Tarkari With Chicken/Pollo Con seco salsa ( medium hot/pica)
Un plato hecho con carne cocida en su jugo, profundos sabores fuertes, semillas de hinojo fenogreco y con salsa un poco picante/A dish created by reducing onions,Garlic, Ginger,capsicum, tomato, fenugreek with thick intense sauce.
Curry With Prawns/ Gambas curry
Curry indio cocido con especias tradicionales spices/. Tipical indian curry cooked, prowns cooked with traditional spices.
Tikka Masala With Chicken/pollo tikka masala( Mild/ Suave)
Our tikka pieces are flavored with aromatic spices ,cream ,herbs & fresh Cream with The rich masala sauce/Nuestras pieza tikka aromatizados con especias aromáticas y ahumadas en nuestro tandoor.
Rogan Gosh With Chicken/pollo
Famoso plato de Kashmir cocinado a la perfección con especias de la India y yogur/A world fomous Kashmir dish cooked with home made yogurt &various Indian spices.
Palak With Chicken/pollo con espinacas
A classic dish originating in the village of punjab .made with spinach, fresh tomatoes & authentic Indian herbs.Un plato clásico originario de la aldea de Punjab a base de tomate y espinacas frescas, auténticas hierbas de la India
Vindaloo With Chicken/pollo ( Verry hot/ muy picante)
Originalmente plato portugués transformado en el puesto colonial de Goa, cocinado en salsa muy picante/originally a portuguesa dish transformed in the colonial outpost of Goa.fresh but liery cooked with tomato & herbs.
Dopiaza With Chicken/pollo ( medium hot/ medio picante)
Un plato clásico del tiempo del Mughal, se traduce como dos cebollas/A Classic dish doting back to the times of the Mughals.Dopiaza Means double fresh onions.
Dhansak With Chicken/pollo con lentejas ( Medium hot/ medio picante)
A Verry special & traditional dish,highly flavored and made lentils with curry sauce/Un plato tradicional de la India, con un sabor muy especial hecho a base de lentejas /
Korma With Chicken/Pollo korma( Verry mild/ Muy suave)
Plato del norte de India, cocinado con nata fresca, coco leche, Anacardo y Pasas / A mild north Indian dish, cooked with fresh cream, coconut milk, cashews nuts, Raisins & delicate spices.
Curry With Chicken/pollo curry
Curry indio cocido con especias tradicionales & phechuga de pollo / typical indian curry cooked with traditional spices & Chicken breast.
Madras With Chicken curry ( hot/ picante)
Un plato del sur de India picante, preparado con pimienta negra recién molida y hierbas frescas/A dish from southern Indio .A hot& spicy taste . Prepared with crushed black pepper & fresh herbs.
Curry With Vegetables
Curry indio cocido con especias tradicionales & verduras mixtas/ typical indian curry cooked with traditional spices & mix vegetables.
Madras With Vegetables( hot/ picante))
Un plato del sur de India picante, preparado con hierbas/Dish from southern Indio, a hot & spicy taste Curry indio cocido con especias tradicionales & verduras mixtas/ typical indian curry cooked with traditional spices & mix vegetables. with herbs.
Korma With Vegetables curry (mild/ suave)
Plato del norte de India, cocinado con nata fresca, coco y delicadas especias/ A mild north Indian dish, cooked with fresh cream, coconut milk, cashews nuts, Raisins & delicate spices.
Naan
Peshawari Nan
Pan de harina de trigo con coco y almendras/ coconut, Cashew nuts, raisins,Almonds, mango with wheat flour
Nan With Cheese/ pan de queso
Pan de harina de trigo con queso/ with wheat flour.
Kulcha With Onion And Pepper
Pan de harina de trigo con cebolla y pimiento
Garlic Nan
Pan de harina de trigo con ajo/wheat flour
Nan Normal
Harina de trigo/wheat flour
Tandoori Roti
De harina integral/With brown flour
Biryani
King Prawns Biryani/Langestinos briyani
Arroz basmati, cocido con cebolla, capsicum y tomate con salsa biryani/ Basmati rice cocked with king prawns and serve with rich curry sauce.
Lamb Biryani/cordero briyani
Arroz basmati, cocido con cebolla, capsicum y tomate con salsa biryani/Basmati rice cocked with boneless lamb and served with rich curry sauce.
Chicken Biryani/Pollo briyani
Arroz basmati, cocido con cebolla, capsicum y tomate con salsa biryani/ Basmati rice coked with freash chicken breast and serve with curry sauce.
Vegetables Biryani
Arroz basmati, cocido con cebolla, capsicum y tomate con salsa biryani/Basnati rice cocked with Mix fresh Vegetables and serve with curry sauce.
Rice
Kashmiri Rice/ Arroz Kashmiri
Arroz basmati frito con anacardo, pasas, huevo coco y fruta/ Fried Basmati rice with cashew nuts,egg, raisins & fruit.
Rice With Eggs/Arroz con huevo
Mirchi Wail Rice/ Arroz con picante
Muy picante/ Basmati Rice with chilly ( hot )
Rice With Mushrooms/ Arroz con champiñones
Rice With Spinach/Arroz con spinach
Pilau Rice/ Basmati Arroz con hierbas.
Basmati rice with a flavored of saffron & herbs/ Arroz basmati sabor a azafrán y hierbas
Boiled Rice/Arroz blanco
Arroz al vapor
House Recommendation
Nepali Balti With king Prawns/ Langestinos
Elaboradas con cebolla, tomate, pimientos y cocidos en un salsa especial balti/prepared with Fresh ( Onions, ginger, capsicum, tomato) lots of amazing tantalizing spices & balti sauce.
Kathmandu Green Valley Nepali With King Prawns
Langostinos preparado con hierbas del himalaya, un toque de menta, yogur y crema/ cooked with Himalaya herbs, Natural yogurt, touch of fresh mint with thick creamy sauce.
Jalfrezi With King Prawns/langostinos ( Medium hot/ Medio hot)
Significa literalmente freír caliente hecha con chilis, pimientos verdes y salsa de tomate/This Médium to hot dish is made with chilles,green peppers , tomatoes & spices.
Ceylon With King Prawns/Langostinos( Médium hot/ Medio hot)
cocinada con semillas de cebolla, leche de coco, pimiento y especias en una salsa especial densa medio picante/cooked with onions seeds, coconut milk, capsicum & spices with rich sauce.
Hundi With King Prawns/Langostinos ( Medium hot/ Medio picante)
One of the great dishes of India. This is cooked with aromatic Indian spices. Onions, tomatoes, and peppers/uno de los platos indios más populares, aromatizado con especies de la india, cocinado con cebolla, pimientos, tomates y una salsa picante
Kathmandu Green Valley Nepali With Lamb/cordero ( Mild/ suave)
Cooked with Himalayan herbs, Natural yogurt, fresh mint with thick creamy sauce/Plato preparado con hierbas del himalaya, un toque de menta, yogur y crema
Lababdar With Lamb/cordero ( mild/ suave)
Cordero tikka cooked with fried onions, cheese, milk & spices/Carne tikka cocinada con cebolla frita, queso, leche y especias.
Hundi With Lamb/cordero ( Medium hot/ Medio picante)
One of the great dishes of india.This is cooked with aromatic Indian spices, onions, tomato and peppers/Este es uno de los platos indios más populares, aromatizado con especies de la india, cocinado con cebolla, pimientos, tomates y una salsa picante
Hundi With Chicken/Pollo ( Medium hot/ Medio picante)
Este es uno de los platos indios más populares, aromatizado con especies de la india, cocinado con cebolla, pimientos, tomates y una salsa / picante/ one of the great dishes of india. Cooked with aromatic Indian spices, onions, tomatoes & peppers.
Kathmandu Green Valley Nepali With Chicken/pollo( mild/ suave)
Plato preparado pollo con hierbas del himalaya, un toque de menta, yogur y crema/ chicken cooked with Himalaya herbs & natural yogurt touch of fresh mint with thick creamy sauce.
Lababdar With Chicken/pollo ( Mild/ Suave)
Carne tikka cocinada con cebolla frita, queso, leche y especias/Chicken Tikka cooked with fried onions, Cheese, milk & spices
Jalfrezi With Chicken/ pollo Jalfrezi ( Medium hot/ medio picante)
Significa literalmente freír caliente hecha con chilis, pimientos verdes y salsa de tomate/ this medium to hot dish is made with chili, capsicum & tomato.
Vegetarian Delights
Paneer Palak/Espinacas Con Queso casero
Espinacas con queso fresco casero con cebolla, tomate y especias/Home-Made cheese and fresh spinach cooked with green herbs, onions gravy & spices.
Vanta Tarkari/Aubergine curry/ Berenjena curry
Aubergine cooked in herbs capsicum, tomatoes, onions,Ginger +Garlic paste & spices with Nepali style/Berenjenas cocinadas con pimiento, cebolla, tomate y especias ( comida de Nepalí)
Aloo Cauli Tarkari/Cauliflower with potatoes
Cauliflower & potatoes cooked with Nepali herbs & spices/Coliflor y patatas cocinadas con especias e hierbas nepalíes
Aloo Sag/Espinacas con patatas/patatas with spinach
Potatoes & spinach cooked with onions, tomatoes, herbs, & spices/Patatas con espinacas, cebolla, tomate y especias
Bombay Potatoes/Bombay Patatas
Potatoes cooked with onions, Capsicum,tomatoes, garlic +ginger paste & spices/Patatas con cebolla, pimiento rojo y verde, tomate y especias
Chana Masala/Garbanzo Masala
Chickpeas cooked with onions, tomatoes, garlic +ginger paste and spices/Garbanzos con cebolla, tomate y especias
Daal Tarka/Sabor de Lentejas
Lentils cooked with fresh (onions, tomatoes) a touch of garlic & ginger paste with lentils sauce/lentejas con cebolla tomate y un toque de pasta de ajo y jengibre
Chips/ patatas fritas
Soft Drinks
Water
Soft Drinks/Resfrescos ( choice one/ Elegir uno)
Fanta or coco- cola/ Fanta O Coco-Cola
Juices
Apple Juice/Zumo de Manzana
Orange Juice
Pineapple Juice
Wines
Red Wine Gran Reserva (750 Ml.)
Red Wine/Vino Tinto Reserva Marqués De Vargas (750 Ml.)
White Wine/Vino Blanco Pazo De San Mauro (750 Ml.)
Albariño
Red Wine/Vino Tinto Marqués De Riscal Reserva (750 Ml.)
Rioja
White Wine /Vino Blanco Fincas De Villatuerta (750 Ml.)
Red Wine/Vino Tinto Carmelo Rodero Roble (750 Ml.)
Ribera de Duero
Red Wine /Vino tinto Viña Mayor Crianza( Ribera de Duero)(750 Ml.)
Ribera de Duero
Red Wine/Vino Tinto Arienzo Crianza (750 Ml.)
Rioja
Rosé Wine/Vino Rosado Chivite Las Fincas (750 Ml.)
White Wine /Vino Blanco Marqués De Riscal Rioja (750 Ml.)
White Wine/Vino blanco Viña Calera (750 Ml.)
Verdejo Rueda
White Wine /blanco Chardonnay (750 Ml.)
Red Wine /vino tinto Viña Salceda Crianza (750 Ml.)
Rioja
Rosé Wine/vino Rosados Conde Valdemar Rosé (750 Ml.)
White Wine/vino blanco Gran Feudo (750 Ml.)
Navarra
Rosé Wine/Rosados vino Gran Feudo (750 Ml.)
Rosé Wine Mateus Rosé (750 Ml.)
Portugal
White House Wine (750 Ml.)/ Vino de casa blanco ( Rioja)
Vino de la casa
Red House Wine (750 Ml.)/vino de casa tinto ( Rioja)
Rosé House Wine (750 Ml.)/Vino de casa Rosados (Rioja)
Tandoori/Hornu/ Oven specialist
Tandoori king prawns/ langostinos Asado
Barbecued king prawns with subtle exotic spices/langostinos hechos en la barbacoa con un sabor.
Chicken Tandoor
Cuarto de pollo marinado en yogurt y especias aromáticas y cocinado en tandoor, horno de barro de carbón/ A quarter chicken with bone marinated in spices & yogur barbecued in tandoori.
Chicken Tikka
Boneless chicken pieces marinated in yoghurt & spices , cooked in the tandoor is a clay oven/Pollo deshuesado en trozos,marinado en especias y yogurt con cocinado en un tandoor( un horno)
Seek kebab
Minced lamb &exotic spices.cooked on skewers in the tandoor ( clay oven)/Cordero picado y exóticas especias cocinado en un tandoor, horno de barro de carbón
Frequently asked questions
How can I order Goatown Indian Y Nepali Restaurant delivery in Nerja?
To order your Goatown Indian Y Nepali Restaurant delivery in Nerja, all you have to do is open the Glovo website or app and go to “RESTAURANT” category. Next, enter your address to see if delivery for Goatown Indian Y Nepali Restaurant is available in your area of Nerja. Then you can choose the products you want and add them to your order. Once you complete the payment, your order will start to be prepared and soon after a courier will bring it directly to your door.
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During Goatown Indian Y Nepali Restaurant’s working hours you can place your order at any time. Thanks to our speedfast delivery you will be able to enjoy your glovo within minutes! You can also schedule your delivery to a time that would be convenient for you, even if the store is currently closed.
What kind of products can I order from Goatown Indian Y Nepali Restaurant?
Goatown Indian Y Nepali Restaurant offers products from the following category: RESTAURANT. See the product list above to see what you can order. Don’t hesitate to check also other stores available in RESTAURANT in Nerja.
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