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An east african dish, features marinated and roasted meat, typically beef or goat. It's flavorful, tender, and often served with sides.

Choose your beef, plain or stew or fry

Deep fried sliced potato strips cooked in a chilli and tomato base

With minced meat

Sliced potato strips deep fried in hot cooking oil spiced

Served with a choice of rice, ugali and chapati

Are cooked by cracking eggs into a heated pan with oil or butter, then cooking until the edges are crispy and the yolk remains runny or firm, depending on preference.

Nutritious, easy to prepare, and versatile. They can be eaten plain, in salads, or as snacks.

Triangular pastries filled with a spiced mixture of ground beef, onions, and sometimes potatoes, fried until crispy and served with chutney or dipping sauce.

Unleavened disk-shaped flat bread made of wheat flour with a stew plain or brown

A frothy espresso-based coffee with steamed milk and a generous topping of foamed milk, creating a creamy and indulgent drink.

Coffee with milk or cream added, or to a coffee variety with light-roasted beans.

A classic hot beverage made by steeping tea leaves in hot water, often served with milk and sugar.

Typically refers to tea that is prepared with added spices like cardamom, cloves, and sometimes milk and sugar, common in south asian cultures.

A fully oxidized tea with a robust flavor, often served with milk and sugar or enjoyed plain for its bold taste.

Combines ginger's warmth and honey's sweetness, promoting digestion and soothing sore throats with its comforting taste

Is brewed coffee without additives like milk or sugar, enjoyed for its bold flavor and caffeine kick

Fresh juice

A popular brand of fruit juices and drinks known for their refreshing flavors and high-quality ingredients, enjoyed worldwide.

Carbonated soft drink

Carbonated soft drink

Fresh bottled drinking water