Dine and Wine Restaurant

Juice squeezed from fresh mangoes

Spiced with ginger & Lemon

Locally brewed Arabica coffee seeds

Boneless chicken warmly fired in the traditional Ugandan rice

Rice served with tender, well-seasoned liver for a protein-rich meal.

Half portion of katogo and pilao with beef for a spiced taste.

Liver cooked with matoke or cassava, offering a soft and savory flavor.

Goat stew cooked with matooke, rice, chapati and greens for a rich, filling meal.

Beef simmered with matooke, rice, chapati and greens for a rich, filling meal.

Beans slowly cooked with matooke, rice, chapati and greens for a rich, filling meal.

A mix of offals cooked with matooke, rice, chapati and greens for a rich, filling meal.

Peas prepared with matooke, rice, chapati and greens for a rich, filling meal.

Rolled chapati with chicken and eggs, a delicious and filling street snack.

A hearty beef-filled chapati roll, packed with delicious flavors.

Soft chapati served with three eggs for a filling breakfast.

Fluffy, seasoned omelette, perfect for a protein-packed meal.

Half portion of chips, rice, and liver for a protein-rich meal.

Half portion of katogo and pilao with liver for a deep flavor.

Half portion of katogo and pilao with goat for a delicious taste.

Half portion of katogo and rice with liver for rich flavors.

BBQ toasted wing served with salad and fries

Half portion of chips, rice, and beef for a balanced meal.

Half portion of chips, rice, and beans for a nutritious meal.

Half portion of katogo and rice with beef for a hearty meal.

Half portion of katogo and pilao with beef for a spiced taste.

Half portion of chips, rice, and gravy for extra flavor.

Half portion of katogo and rice with beans for a filling dish.

Half portion of katogo and pilao with beans for a classic meal.

Boiled goat stew with tenderness

Juicy and tender chicken, cooked to perfection with delicious spices.

Fresh fish, prepared in a variety of traditional ways.

Tender, well-cooked liver, packed with rich flavors.

Sun-dried fish, rehydrated and cooked in a flavorful sauce.

Juicy beef slow-cooked with thick groundnut sauce for deep flavors.

Dried fish cooked in a creamy groundnut sauce for a unique taste.

Juicy, well-cooked beef, prepared with rich seasonings.

Well-seasoned peas, cooked to bring out rich, earthy flavors.

Groundnut sauce, a rich, creamy complement to any dish.

Slow-cooked beans, a classic, nutritious Ugandan dish.

Savory, well-seasoned liver sauce, perfect with rice or chapati.

Rich, slow-cooked goat sauce, full of bold and hearty flavors.

Rich, slow-cooked beef sauce, bursting with deep flavors.

Delicious beans sauce, slow-cooked to bring out rich flavors.

Thick, well-seasoned gravy sauce, perfect for pairing with any dish.

Fragrant rice cooked with spiced chicken, offering a mouthwatering aroma.

Goat pilao, a savory spiced rice dish with tender goat meat.

Beef pilao, cooked with seasoned rice and warm, aromatic spices.

Nutritious brown rice, packed with fiber and natural flavors.

Chicken pan-fried to golden perfection, served with sides of choice.

Tender goat meat pan-fried with spices, offering a delicious taste.

Soft, tasty liver pan-fried with herbs for an aromatic dish.

Beef pan-fried to juicy perfection with flavorful seasonings.

Offals pan-fried for a rich, flavorful, and unique Ugandan delicacy.

Deep-fried tilapia, crispy outside and tender inside, served hot.

Get lost in the rich, aromatic flavors of our Indian Chicken Curry, served on a bed of fluffy white rice and garnished with fresh herbs. Perfectly spiced, deeply satisfying!

Rich, creamy, and full of bold spices—our Butter Chicken is the comfort food your taste buds have been waiting for! Served with fluffy rice and warm naan for the perfect combo

Our velvety Chicken Tikka Masala—tender bites simmered in a rich tomato-cream sauce—lands on a fluffy bed of basmati rice for the ultimate flavour hug

Come indulge in our mouthwatering Chicken Biryani—fragrant basmati rice, tender spiced chicken, and golden crispy onions in every bite

Rice served with tender, well-seasoned liver for a protein-rich meal.

Steamed white rice served with rich, savory beef sauce.

Classic rice and beans combination, a nutritious, filling dish.

Steamed plain white rice, a perfect base for any meal.

Boneless chicken warmly fired in the traditional Ugandan rice

Dig into this colorful bowl of Egg fried rice — perfectly seasoned, packed with crispy eggs, and loaded with flavor!

Dig into this colorful bowl of vegetable fried rice — perfectly seasoned, packed with crunchy veggies, and loaded with flavor

Large chicken pizza, featuring juicy chicken and rich flavors.

Large beef pizza, topped with rich sauce, cheese, and meat.

Crispy chicken burger, layered with fresh ingredients in a soft bun.

Juicy beef patty in a soft bun with fresh toppings.

A flavorful veggie burger, packed with fresh, delicious vegetables.

Chips paired with well-seasoned, tender liver for a satisfying meal.

Golden crispy chips served with a perfectly fried chicken piece with Kachumbali

Crispy chips served alongside juicy, pan-fried beef for a tasty combo.

Golden fries served with deliciously cooked beans, a classic favorite.

Golden chips served with rich, well-seasoned gravy for extra flavor.

Chips served with chapati, a perfect combination of flavors.

Golden chips paired with flavorful kebabs for a delicious snack.

Classic plain chips, crispy and golden, served fresh and hot.

Prepared with chicken fillet stripes and french fries

Perfectly prepared with omelette, steamed tomatoes and vegetables fries

Crispy, well-seasoned chicken piece, fried to golden perfection.

A single slice of cheesy, flavorful, oven-baked pizza.

Juicy, spiced meat, skewered and grilled for a tasty treat.

Crispy and tasty deep-fried chapati pieces, a delightful snack.

Crispy, deep-fried pastry stuffed with flavorful spiced fillings.

Golden-fried egg roll, crispy outside, fluffy and delicious inside.

Soft, layered flatbread, golden brown and perfect with stews.

Steamed or fried cassava, served as a delicious side dish.

Hard-boiled eggs, served with salt or as a side dish.

Sweet, caramelized plantains, either grilled or fried to perfection.

Concetrated cow Milk with tea leaves

Concetrated frosted/steamed cow milk with coffee powder

Locally brewed Arabica coffee seeds

Spiced with ginger & Lemon

Mixed with Mangos, Water melon and passion

Freshly squeezed orange fruits, no water added

Freshly made with local passion fruits from Masaka and Kasese

Juice squeezed from fresh mangoes

Freshly made

Freshly made