The Phantom Kitchen

With Ceasar Dressing

With tartar sauce and kachumbari

With Steamed Brocolli and Carrot veggies

With Mini Garden salad, and Honey Lime Dressing

With BBQ sauce, and Bundled French Beans

With Soy Ginger Dressing

With Kachumbari, and Red Wine Vinaigrette.

With Kachumbari.

With Kachumbari and Ukwaju sauce

With bundled French beans, and red wine sauce

With Ugali and Creamed Mchicha

With Rosemary Roasted Potatoes, Tangy Thai dressing and Mini Garden salad

With Fried Brown Rice BBQ sauce and Brocolli and carrot Veggies.

With Steamed white rice and steamed broccoli and carrots

Traditional Ugandan breakfast dish made with green bananas simmered in a rich, savory stew of beef, beans, or groundnuts for a wholesome, comforting meal.

With White wine Vinaigrette

With Jeera rice and Creamed mchicha

With Garlic Naan and steamed Broccoli and Carrot veggies.

With fried mchicha and seasonal vegetables.

With kachumbari and garlic mayo

with Kienyeji Vegetables

with Kachumbari and BBQ Sauce

With steamed mixed vegetables.

with kachumbari

French Fries loaded with chicken

served with spicy fries and BBQ sauce

Served with pepper and creamed mchicha

Tender spiced goat cooked in fragrant biryani rice, served with fresh kachumbari salad and tangy tamarind (ukwaju) sauce for a perfect flavour balance.

With fried mchicha and seasoned vegetables.

With vegetables.

Served with garden salad and red wine sauce

With garden salad.

French fries loaded with minced beef

with Kachumbari and Pilau Sauce

Served with Fries and BBQ Sauce

Fragrant spiced rice cooked with tender beef and a hint of coconut, served with fresh kachumbari for a vibrant, flavorful finish.

Beef Choma Sausages served with French Fries, Kachumbari and BBQ Sauce

A hearty East African dish of steamed green bananas cooked with rich beef stew and vegetables, creating a comforting and flavorful one-pot meal.

With fried mchicha.

Served with steamed broccolli and Carrot veggies

Grilled chicken served on crisp romaine lettuce with crunchy croutons, parmesan shavings, and a creamy Caesar dressing.

Tender strips of beef tossed with noodles, crisp vegetables, and a flavorful soy-ginger dressing for a refreshing Asian twist

With garlic potatoes, garden salad and honey mustard dressing

Served with Rosemary roasted potato wedges, mini garden salad and honeylime dressing.

With fried potato wedges, garden salad and garlic mayo.

Served with rosemary roasted potato wedges , Kachumbari and red Wine vinaigrette

A fresh mix of leafy greens, cucumbers, and herbs tossed in a light, zesty white wine vinaigrette

with garlic balsamic dressing

With garlic balsamic dressing.

Soft carbonated drink

Soft carbonated drink

Soft carbonated drink

Soft carbonated drink

Soft carbonated drink

Soft carbonated drink

Soft carbonated drink

Soft carbonated drink

Soft carbonated drink