Barbeque Nation

A Classic Dish of Slow-Braised Lamb Leg marinated with spices finished in the tandoor, served with Naan or Chips.

Ouzi Rice is a delicious Arabic spiced rice made of rice, ground beef or lamb, and topped with marinated and slow cooked lamb.

Slow-Cooked Tender Mutton Simmered Overnight in Rich, Aromatic Spices for a Deep, Flavorful Gravy — A Traditional Masterpiece Crafted by Our Chef with Passion.

Chicken Saffron Olives Curry (Murgh Zafrani Zaitoon) is an aromatic Mughlai-inspired dish that combines the royal flavor of saffron (zafran) with the briny richness of olives (zaitoon). While "Murgh Zafrani" (Saffron Chicken) is a traditional staple of South Asian cuisine, the addition of olives often represents a modern fusion with Middle Eastern or Mediterranean elements.

This traditional Pakistani dish, Homestyle Mutton Curry.

Indian wrap with a filling of marinated and pan-fried paneer (Indian cheese), plenty of veggies and green chutney.

Marinated, Boiled Egg chunks packed inside a flour tortilla with chutney and onions.

Fresh Avocado & Pineapple Sliced

Mutton Samosa – Crispy fried Samosa Stuffed with juicy Minced Mutton (Goat Keema), onions, and spices. A tasty, meaty snack that’s perfect with chutney.

4 Puris with Potato Bhaji 300gm

Paneer Paratha (stuffed cottage cheese flatbread cooked in a tandoor) served with plain curd is a popular and comforting dish.

A Masala Omelette with toast is made with red onion, peppers, green chillies, and spices, and makes a delicious desi-style breakfast

Spanish Omelette A traditional, thick omelette of slow-cooked Potatoes and Sweet Onions bound with eggs. Perfect as a tapa or light meal.

Aloo paratha tandoori is a popular stuffed Indian flatbread with a spicy potato filling, traditionally cooked in a tandoor (clay oven) for a smoky, crispy finish.

Chicken eggs cooked in their shell in boiling water.

240 ml Café Latte Single Coffee (Medium Roast Coffee)

240 ml Single Cappuccino Coffee (Medium Roast Coffee)

It is made with water, milk, tea leaves and fresh ginger.

240 ml Coffee with Milk

Full Spring Chicken Marinated in Famous Kenyan Chooza Sauce and Barbecued on Charcoal Oven.

Full Spring Chicken Marinated in yogurt and Indian Spices and roasted in a tandoor, (a cylindrical clay oven).

Tender Full Chicken marinated in a mouthwatering blend of spices, then expertly grilled to perfection.

Flavourful Tandoori Chicken Wings are marinated in yogurt and Special Indian Spices, then Barbecued to perfection.

Ground chicken (mince), a mix of aromatic spices (like garam masala, cumin, coriander, and chili powder), herbs (cilantro and sometimes mint), and flavor agents such as ginger, garlic, and onions. Traditionally cooked in a tandoor (clay oven) or on a barbecue, they can also be easily prepared at home using a standard oven, air fryer, or a skillet/pan on the stove.

It's a wonderfully simple recipe and does not have too much spices, focusing on rich creamy ingredients such as double cream, yoghurt and Cashew Nut Paste.

Half Spring Chicken Marinated in Famous Kenyan Chooza Sauce and Barbecued on Charcoal Oven.

Battered fried chicken in a reduced gravy made with soy sauce, chili garlic sauce, green chilies, bell pepper, ginger, garlic, scallions (green onions), and other sauces.

Chicken Lollipop is a quintessential Indo-Chinese dish that boasts crispy fried chicken wings or drumsticks tossed in a flavorful sauce.

Soft Tender Boneless Chicken chunks are marinated in a tangy blend of yogurt, lemon, garlic, ginger and spices, then char-grilled until golden brown.

Chicken marinated in yogurt and spices, grilled in a traditional clay oven for a smoky, authentic flavor.

Most Popular Kenyan Snack

Succulent grilled lamb chops paired with crispy fries, a satisfying and flavorful chef's specialty dish.

Juicy minced mutton skewers, bursting with spices, served with soft, fluffy naan for a delightful meal.

Aromatic blend of vegetables and spices, pan-fried to golden perfection, offering a tantalizing burst of flavors.

Succulent grilled lamb chops paired with crispy fries, a satisfying and flavorful chef's specialty dish.

Juicy minced mutton skewers, richly spiced, served with warm naan bread for a satisfying meal.

Tender, marinated lamb skewers grilled to perfection, served with soft, freshly baked naan bread for a satisfying meal.

Mushrooms cooked in a spicy garlic sauce, often served as an appetizer

Indo-Chinese dish featuring paneer cooked in a spicy and tangy sauce with bell peppers and onions

Paneer marinated in spices and yogurt, then grilled until crispy and flavorful

Melt-in-your-mouth tikkis filled with gooey mozzarella, seasoned to perfection, a delectable twist on traditional favorites.

Crunchy corn kernels tossed with spices, fried to golden perfection, a tantalizing appetizer bursting with flavor.

Succulent pineapple marinated in aromatic tandoori spices, grilled to perfection, bursting with sweet and savory flavors.

An aromatic blend of spinach, peas, potatoes, and spices, grilled to perfection, offering a flavorful and satisfying vegetarian delight.

Fragrant basmati rice stir-fried with tender chicken pieces, fresh vegetables, soy sauce, and aromatic spices. A satisfying and flavorful dish

A salad featuring grilled or roasted chicken served with Italian-inspired vegetables and dressing

A classic salad with grilled chicken, romaine lettuce, croutons, Parmesan cheese, and Caesar dressing

Chef's special

Mushroom curry cooked in a flavorful gravy made with coriander (dhaniya) and spices

Creamy lentil dish cooked with butter and spices, a rich and indulgent staple of North Indian cuisine.

A classic North Indian dish made with paneer cubes cooked in a creamy spinach gravy

Paneer cubes cooked with bell peppers, onions, and tomatoes in a spicy and tangy gravy

Paneer cubes cooked in a rich and creamy tomato-based gravy with butter and cream

Paneer cubes cooked with fenugreek leaves, green peas, and cream, flavored with aromatic spices

Paneer cubes marinated in yogurt and spices, grilled and then cooked in a creamy tomato-based gravy

A spicy and tangy Indian vegetable stir-fry made with assorted vegetables cooked in a tomato-based sauce

A North Indian dish featuring mixed vegetables cooked in a spicy and flavorful tomato-based gravy

Creamy and mildly spiced curry made with mixed vegetables cooked in a rich tomato and cream sauce

Spinach and corn curry cooked with Indian spices, garlic, and onions

Yellow Dal Tadka is Yellow Lentil dish. Yellow Dal Tadka is cooked Yellow Lentils which are tempered with oil or ghee fried spices & herbs.

Oregano and chilli flakes

Pepper or garlic or masala or  poussin

It is a vegetarian's delight cooked by marinating Paneer with spices and then layer the cooked Paneer with Rice, Saffron and Dum cooked

Chef's Special

Boneless Butter Chicken is a classic Indian dish made with marinated & grilled chicken (Tandoori chicken), simmered in a creamy tomato gravy/curry.

Chicken cooked with cumin seeds (jeera) and spices, resulting in a fragrant and flavorful preparation

Chicken cooked with fenugreek (methi) leaves, offering a unique and aromatic taste

A comforting dish of chicken cooked in a homely style with traditional Indian spices, reminiscent of home-cooked meals

Boneless Butter Chicken is a classic Indian dish made with marinated & grilled chicken (Tandoori chicken), simmered in a creamy tomato gravy/curry.

A spicy and tangy soup featuring a balance of hot chili and sour vinegar flavors

A rich and velvety soup made from pureed mushrooms, typically cooked with cream for added richness

Avocado Mango Salad is made with fresh mango and avocado

A classic Greek salad featuring tomatoes, cucumbers, onions, olives, and feta cheese, drizzled with olive oil and seasoned with herbs

A salad made from shredded cabbage and carrots mixed with mayonnaise or vinaigrette dressing

A refreshing mix of assorted fresh fruits, typically served chilled

Juicy prawns marinated in a cilantro and garlic sauce, then grilled or sautéed

Large prawns marinated in yogurt and spices, then grilled in a tandoor oven

rawns are cooked in a spicy and fragrant masala made with onions, tomatoes, Indian spices and herbs. It goes well with plain steamed rice, cumin rice

A tangy and spicy shrimp curry made in Goan homes for everyday meals.

Fish marinated in a mixture of ajwain (carom seeds) and spices, then grilled and served with chips

Fish pieces marinated in yogurt and spices, then grilled in a tandoor oven and served with crispy potato chips

Fish fillets seasoned with garlic and pan-fried until golden brown, served with crispy potato chips

Fish cooked in a spicy and flavorful Schezwan sauce, served dry without gravy

An Indian Mutton (Goat) Curry with a heady combination of intense spices in a creamy tomato curry sauce. The lamb is fall apart tender and packs a serious flavor punch!

Minced meat (Goat Meat) simmered with sweet green peas in a thick, spiced tomato and onion gravy. Infused with ginger, garlic, garam masala, and fresh coriander.

A Luscious, Dark Brown Curry featuring tender meat simmered with caramelized onions, roasted coconut, and warming spices.

This traditional Pakistani dish, Homestyle Mutton Curry.

Jeera Rice is simply cooked Basmati Rice cooked and with Sautéed Cumin Seeds in ghee or butter.

Our homemade soft paneer blended with aromatic spices, stuffed into a a soft all-purpose flour flatbread, tandoor-baked, brushed with golden butter and served with cooling plain yoghurt.

Our homemade soft paneer blended with aromatic spices, stuffed into a soft all-purpose flour flatbread, tandoor-baked, brushed with golden butter and served with cooling plain yoghurt.

Soft tandoor-baked naan filled with melted cheese and fragrant fresh garlic — the ultimate indulgence

All-purpose flour flatbread stuffed with melted cheese, freshly baked in a tandoor oven

A traditional North Indian flatbread made with a blend of wheat flour and gram flour (besan) spiced with herbs — very popular in Punjab & Rajasthan.

All-purpose flour flatbread, freshly baked in a tandoor oven and topped with fresh chopped Garlic.

Whisper-thin all-purpose flour flatbread, skillfully stretched and cooked on an inverted tawa for a soft, delicate finish.

Multi-layered Indian flatbread with flaky and crispy texture, perfect for tearing and dipping into curries

All-purpose flour flatbread, freshly baked in a tandoor oven and brushed with butter.

Tandoor-baked all-purpose flour flatbread loaded with fresh chopped green chillies — for those who like it Hot!

Paratha bread flavored with fresh mint leaves (pudina), offering a refreshing and aromatic taste

Naan bread flavored with fenugreek leaves (methi), offering a unique and aromatic taste

Whole wheat flatbread baked in a tandoor oven, soft and fluffy, perfect for soaking up curries and gravies

All-purpose flour flatbread, freshly baked in a tandoor oven.

Deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup

A rich and sweet Indian dessert made from grated carrots, milk, sugar, and nuts, providing a flavorful and indulgent treat

Creamy and fragrant rice pudding cooked with milk, sugar, and aromatic spices, offering a comforting and traditional Indian dessert

Gulab jamun is a popular Indian dessert made of deep-fried balls of a dough, traditionally based on milk solids like khoya, soaked in a sweet, fragrant syrup.

Strawberry Syrup, Mint, Lime Juice, Soda Water & Ice

Lime Juice, Sugar Syrup, Mint Leaves, Soda Water & Ice.

Freshly squeezed juice made from ripe mangoes, offering a sweet and tropical flavor profile

Unique Blend Blackcurrant and Raspberry Flavoured Drink

Traditional Indian yogurt-based drinks, available in sweet or salty variations, providing a cooling and refreshing beverage option

Traditional Indian yogurt-based drinks, available in sweet or salty variations, providing a cooling and refreshing beverage option

Hot Water Mixed with Lemon, Ginger & Honey

A carbonated soft drink with a bitter flavor, often used as a mixer in cocktails or enjoyed on its own

Plain carbonated water, perfect for mixing with syrups or enjoying as a refreshing beverage

Fanta Orange is a globally recognized, sparkling fruit-flavored soft drink manufactured by The Coca-Cola Company.

prite is a colorless, caffeine-free, lemon and lime-flavored drink created by The Coca-Cola Company

Fanta Blackcurrant 350 ml Pet Bottle

Freshly squeezed juice made from Local Oranges.

Pineapple juice infused with mint for a refreshing and aromatic twist, perfect for cooling down on hot days

Refreshing juice made from ripe pineapples, providing a tropical and fruity taste

Refreshing and hydrating juice made from watermelon, offering a light and refreshing option

Chef's Special

Charcoal Smoked Aromatic long-grain rice, perfectly layered over succulent chicken marinated in a blend of earthy, aromatic spices, garnished with caramelized onions.

ender mutton slow-cooked with aromatic basmati rice, fragrant spices, and herbs — served with refreshing raita for the perfect balance.

Charcoal Smoked Aromatic long-grain rice, perfectly layered over succulent chicken marinated in a blend of earthy, aromatic spices, garnished with caramelized onions.

330 ml

Lamb Chop Barbecue