Grilled chicken wrapped in flatbread with vegetables and creamy sauce

Boiled or fried yam served with fried eggs

Smoky nigerian jollof rice cooked with tomatoes, peppers, and spices

Spaghetti cooked in rich jollof tomato sauce with spices

Steamed bean pudding made with blended beans, peppers, and spices

Fresh cabbage and carrot salad mixed with creamy dressing