TastyJ’s kitchen

Basmati rice cooked with spicy diced goat meat and bell peppers, served per scoop

Classic West African rice dish cooked in rich tomato sauce and spices, served per scoop

Classic West African rice dish cooked in rich tomato sauce and spices, served per scoop

Savory rice stir-fried with vegetables and seasoning, served per scoop

Basmati rice cooked with spicy diced goat meat and bell peppers, served per scoop

Stir-fried pasta with mixed vegetables and spices

Soft rice cakes (masa) served with traditional sauce

Spicy northern-style stew (miautashe) made with meat and pepper

Thick, hearty Egusi soup prepared with ground melon seeds and spices

Smooth eba made from garri and hot water

Fluffy semovita served hot with soup

Spicy peppered chicken pieces cooked in rich sauce

Tender peppered beef chunks seasoned with local spices

Boiled egg served as a side or protein option

Soft, chewy kpomo cooked in spicy sauce

Crispy fried samosas stuffed with seasoned fillings

Golden fried spring rolls filled with vegetables

Soft, sweet puff puff balls deep-fried to perfection

Fried plantain slices with a golden, caramelized finish

Bottled drinking water, served chilled