Okan eats

Spicy, saucy pasta with small chunks of goat meat and beef. Bold, flavorful, and pure Lagos street vibes.

Pasta garnished with Braised beef, shredded in tomato sauce base

Signature Native pasta

Ofada rice and ayamase sauce comes with one egg Shaki, roundabout

Soft yam cooked in a rich, spicy tomato sauce with palm oil, vegetables, and local seasoning.

Served with any side of choice: eko, agidi, or yam, or white rice.

Ground melon seed soup with meat and vegetables

A nutritious combination of fresh leafy vegetables, dried fish and assorted meat

Comes with periwinkle, shredded smoked fish

A hearty okra soup loaded with prawns, fish, periwinkles, and local spices—rich and flavorful.

Comes with prawn, crab, snail, croaker fish, shrimps, periwinkle

Spicy croaker fish

Brined roasted chicken

Fried peppered turkey

Peppered Goat meat

Braised peppered beef (per portion)