Kisumu Yacht Club

hearty, rich, and full of deep umami flavor

 soup prepared using vegetables and leaf vegetable

delicious soup made from fresh American sweet corn, scallions, herbs and spices

a soup with tomatoes as the primary ingredient

a soup with tomatoes as the primary ingredient

 made by simmering veggies, & or meat in a liquid until all the flavors are released

 soup made with chicken broth

 Made with homemade stock and egg noodles

a hearty Italian vegetable soup made with tomato-y broth and pasta or rice

Little chunks of chicken are cooked with sweetcorn and stock

golden fried mushroom cubes

 dish made by the frying or deep frying of edible mushrooms

toasted in onions, capsicum and chillies

an Indo-Chinese appetizer

mix of crispy vegetables, such as bell peppers, onions, and mushrooms

The soft creamy paneer coated in a sweet and sour gravy, flavored with cumin

 fried whole cumin seeds have a unique slightly nutty flavour

deep fried eggplant

made by coating paneer (Indian fresh cheese) in a spiced batter and breadcrumbs, then deep-fried until golden and crispy

made with thin potato slices, coated in a spicy gram flour and deep-fried.

golden fries tossed in capsicum, onions and tomatoes

an individual dish for butter.

toasted in onions, capsicum and chillies

a thin slice of potato that has been deep fried, baked, or air fried until crunchy

Little flaky parcels of pastry filled with tender potatoes, peas and spices

traditional Chinese savory snack

Indian skewered meat seasoned with an easy almond, garlic, and ginger marinade to create a delicious

fried chicken cubbed saurced in green chillies, capsicum & onions

chicken drumettes (or winglets) are marinated, batter-fried, and then tossed in a flavorful, often sweet and spicy sauce

frying the wings and then coating them in a spicy, flavorful sauce,

Breaded white fish baked in the oven

Chicken marinated in yogurt and spices and then grilled

Tender fish marinated in Indian spices and crisped to perfection

Seasoned and broiled small pieces of meat with tomatoes, green peppers and onions

made to your perfection

dry side-dish.

cubes of paneer

well prepared

seasonal veges in creamy tomatoes gravy and spagheti

minced soya

made to your perfection

made to your perfection

rental mixed daal

yellow lentils cooked with onions

corn cooked using our chef's secret recipe

boiled potatoes cubes

seasonal veges in creamy tomatoes gravy

cooked in rich onion and mushroom and tomato gravy

cooked in rich onion and mushroom and tomato gravy

made to your perfection

cooked in rich onion and mushroom and tomato gravy

fish soup in tomato onion gravy

crispy fried fish

whole fish stuffed with green veges

400grams

300grms

300grms

Boiled spaghetti with minced meat sauce

boneless chicken in cashew nut gravy

boneless local chicken in dry methi and onion tomatoes masala

fried local chicken in soya sauce

boneless chicken standarized

fillet fish in butter sauce

fillet fish marinated and grilled

fillets topped with breadcrumbs and deep fried

grilled with much garlic

broiler chicken marinated in chef's special masalas and roasted

spring chicken deep fried and tossed in a poussin sauce

roasted in rosemary sauce

chicken breast stuffed with garlic dhania and butter

chicken breast with mushroom in mushroom sauce

roasted in lemon sauce

essentially a stir fry

made with chicken, noodles, vegetables, garlic tossed with sauces.

Crispy pork belly roasted in a homemade piri piri sauce

essentially a stir fry

crispy fried fish

cooked with a spicy peri-peri sauce or seasoning

mushrooms are cooked in a sweet and sour sauce

shredded vegetables are formed into balls, fried until crispy, and then tossed in a sweet, spicy, tangy, and umami Manchurian sauce

cooked quickly in a hot wok or pan with a small amount of oil

fried rice served with veges

white fried rice

chicken pieces fried on a pan

fish fried on a pan

two pieces of bread with a filling between them, eaten as a light meal

two pieces of bread with a filling between them, eaten as a light meal

two pieces of bread with a filling between them, eaten as a light meal

two pieces of bread with a filling between them, eaten as a light meal

two pieces of bread with a filling between them, eaten as a light meal

two pieces of bread with a filling between them, eaten as a light meal

two pieces of bread with a filling between them, eaten as a light meal

two pieces of bread with a filling between them, eaten as a light meal

two pieces of bread with a filling between them, eaten as a light meal

Consist of a grilled or steamed sausage served in the slit of a partially sliced bun.

a flat round cake of a savoury ingredient

a flat round cake of a savoury ingredient

a flat round cake of a savoury ingredient

a flat round cake of a savoury ingredient

a flat round cake of a savoury ingredient

a flat round cake of a savoury ingredient

 beaten eggs cooked in a frying pan and served plain or with a savoury or sweet topping or filling.

 beaten eggs cooked in a frying pan and served plain or with a savoury or sweet topping or filling.

 beaten eggs cooked in a frying pan and served plain or with a savoury or sweet topping or filling.

 beaten eggs cooked in a frying pan and served plain or with a savoury or sweet topping or filling.

Mixture of blended milk with ice cream and flavour extract

Cool and tempting fruit drink prepared by blending ripe mango pieces, milk and sugar

made with a base of yogurt and a mix of diced vegetables and seasonings

creamy, frothy yogurt-based drink

crispy thin papad and finely chopped onion, tomato, coriander ...

crispy, disc-shaped flatbread

Mixed fruit salad: bananas, avocados, melon, mangoes and papaya

Frozen snack made from cream