Main Meals
Deep-Fry Chicken
Crispy, golden-brown poultry, coated in seasoned batter, known for its juicy tenderness and irresistible crunch in every bite.
KSh355.00
Wetfry Mbizi
Features fried goat meat simmered in a savory, spiced sauce, creating a tender, flavorful dish popular in east africa.
KSh355.00
Wetfry Chicken
A flavorful dish where fried chicken pieces are simmered in a rich, spicy sauce, enhancing tenderness and taste.
KSh325.00
Choma Chicken
Marinated, grilled poultry popular in east african cuisine, known for its smoky flavor, juicy texture, and vibrant spices
KSh280.00
Pilau
A spiced rice dish cooked with aromatic spices, often with meat or vegetables, for a rich, fragrant flavor.
KSh280.00
Choma Beef
A deliciously grilled meat dish popular in east africa, known for its smoky flavor, tender texture, and savory spices.
KSh210.00
Beef Stew
A hearty dish made with tender beef, vegetables, and broth, slowly cooked to develop rich flavors.
KSh210.00
Matumbo Fry
Pan-fried beef tripe, seasoned with onions, garlic, tomatoes, and spices, resulting in a crispy, flavorful dish.
KSh210.00
Maini
A kenyan dish made from beef liver, cooked with onions, tomatoes, and spices for a rich, savory flavor.
KSh210.00
Githeri Special
A richer version of the classic dish, combining boiled maize and beans with vegetables, spices, and meat.
KSh210.00
Matumbo Stew
A traditional dish made from beef tripe, simmered with onions, tomatoes, and spices for rich, flavorful tenderness.
KSh120.00
Githeri
A traditional kenyan dish made from boiled maize and beans, often mixed with vegetables and seasoned for flavor.
KSh120.00
Ugali
A staple east african dish made from maize flour and water, cooked to a dense, dough-like consistency.
KSh80.00
Beans
Versatile legumes, cooked in various dishes for their protein-rich content, often seasoned or mixed with vegetables.
KSh80.00
Wali
A simple, steamed rice dish, often served as a staple side in east african cuisine, usually plain or salted.
KSh70.00
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