Spicy rice dish consisting of fried and stewed tomatoes as its flavor base cooked to a
smokey finish. Spicy or Non Spicy. Served in a 1L container that serves up to 2 people.
KSh750.00
Assorted Meat Stew (Large)
Prepared using different cuts of cow such as intestine, liver, heart, tripe, hide.
KSh1,250.00
Jollof Lunch Box
KSh1,200.00
Fresh Juices
Mango & Passionfruit juice
KSh490.00
Pineapple Mint
Fresh pineapple mint juice
KSh300.00
Mango
Fresh mango juice
KSh270.00
Passion
Fresh passion juice
KSh270.00
POJ Chicken Wings [NEW]
Spicy Suya Chicken Wings
Served with fried plantains and coleslaw
KSh890.00
Sweet n Spicy Chicken Wings
Served with fried plantains and coleslaw
KSh890.00
BBQ Chicken Wings
BBQ Chicken Wings served with fried plantains and coleslaw.
KSh890.00
Breakfast
Spanish Omelette served with fried plantain
Spanish omelette served with fried plantain and sauce
KSh1,100.00
Egg sauce and Plantain
Scrambled Egg sauce served with a side of tasty fried plantains
KSh850.00
Small Chops
Samosas and fried plantains
3pcs beef samosas
fried plantains
KSh650.00
Coleslaw
KSh100.00
Rice
Jollof Lunch Box Turkey
Jollof rice served with fried turkey, plantains, coleslaw and sauce
KSh2,100.00
Jollof Lunch Box Fish
Jollof rice served with whole fried tilapia or fried mackerel fish, plantain, coleslaw and sauce
KSh1,950.00
Pot of Jollof's Turkey fried rice
KSh1,500.00
JOLLOF LUNCH BOX LARGE
Large plate of jollof rice, quarter chicken or 4pcs of beef, more plantains, coleslaw, and sauce.
KSh1,500.00
Native rice
KSh1,300.00
Jollof Lunch Box
KSh1,200.00
Nigerian Coconut Fried Rice
Made with fried liver, mixed veggies (carrots, peas, capsicum, green beans) and spices. Like jollof rice, It is a common feature in Nigerian parties.
KSh900.00
Nigerian chicken fried rice
KSh900.00
Mixed rice and beans
Mixed rice and beans is a Nigerian staple food that is simple and delicious. You can have it with any of your stews, salad, spinach, and/or plantains.
KSh850.00
Jollof Rice
Spicy rice dish consisting of fried and stewed tomatoes as its flavor base cooked to a
smokey finish. Spicy or Non Spicy. Served in a 1L container that serves up to 2 people.
KSh750.00
Vegetable rice
KSh550.00
Steamed White Rice
Steamed white rice
KSh350.00
Stews (1 litre Bowls)
Turkey stew
Turkey stew
KSh1,500.00
Nigerian chicken stew (Large)
Delightful West African stew made with chicken thighs and drumsticks, simmered in a savory sauce made with tomatoes and peppers.
KSh1,250.00
Beef Stew (Large)
Delicious West African stew made with beef, simmered in a savory sauce made with tomatoes and peppers.
KSh1,250.00
Assorted Meat Stew (Large)
Prepared using different cuts of cow such as intestine, liver, heart, tripe, hide.
KSh1,250.00
Soups
Ogbono Tilapia Fish
Ogbono Tilapia Fish
KSh2,100.00
Egusi Tilapia
KSh2,100.00
Egusi turkey
KSh2,000.00
Ogbono turkey
KSh2,000.00
Egusi Soup
Meat (such as beef, smoked poultry, goat, cow skin, and offal) and seafood (smoked dried fish or stockfish), as well as awara (Nigerian tofu), mushrooms, and greens
KSh1,650.00
Ogbono Soup
Ogbono soup (Draw Soup) is a rich, nutrition-packed Nigerian soup made from ogbono seeds (ground African mango seeds), palm oil, assorted meats, and traditional spices. It packs a lot of bold and rich flavors and is incredibly delicious!
KSh1,400.00
Sides & Swallows
Poundo Yam
Pounded Yam is very smooth and tasty. It is often eaten with egusi soup.
KSh1,250.00
Amala
KSh750.00
Fried plantain served with coleslaw and sauce
Fried plantains (large) served with coleslaw and sauce
KSh630.00
Quarter Fried Chicken
A quarter of chicken cooked by frying
KSh550.00
Eba
KSh550.00
Semo
KSh350.00
Fried Plantain
Fried ripe sweet plantains
KSh300.00
Spinach
Green vegetables
KSh200.00
Pepper Soups
Turkey pepper soup
KSh1,500.00
Assorted meat pepper soup (Large)
KSh1,250.00
Cow leg pepper soup
KSh1,250.00
Fresh Tilapia pepper soup
KSh1,250.00
Kitchen Specials
Whole fried tilapia fish
KSh1,500.00
Fried turkey
KSh1,200.00
Ewa riro Beans
KSh1,000.00
Peppered Ponmo
Peppered Ponmo is a delicacy which is bound to set the mood right any day. It's a dish made with cow skin, locally known as ponmo.
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