日本料理 Furusato Japanese Restaurant
Көп сатылатындар
Double Crunch Roll (Prawn, Crunch)
Sushi and Maki Sushi Set
Dynamite Roll Or Veg Dynamite
Salad Dish Starters
Seafood Salad
Mixed raw fish with salad
Tempura Dish Starters (deep Fried Dish)
Prawns Tempura
Tempura prawns

Tempura Moriawase
Tempura combination

Vegetarian Tempura
Tempura vegetarian
Lunch Special (teishoku)

Salmon with Vegetable
Feta cheese, salmon fillet, cherry tomatoes, bell pepper
Chirashi Sushi
Rice with assorted raw fish topping

Ten Zaru Soba
Cold buckwheat soba noodle with tempura
Lunch Box
(bento) sashimi, tempura, chicken, noodles, seafood with rice and soup
Chilli Chicken with Cashewnurs
Stir fried chicken with chilli, cashewnuts in oyster sauce
Ton Katsu
Deep-fried pork cutlet or chicken

Katsu Curry
Deep-fried chicken or pork top on rice with curry sauce
Kat Su Don
Boneless pork chops, soy sauce, white rice, panko, egg

Red Snapper with Fried Vegetable
Red Snapper with Fried Vegetable
Chicken Teriyaki
Stir fried chicken with teriyaki sauce and vegetables
Beef Teriyaki
Sliced beef with vegetable served sizzling
Pork Loin with Fried Vegetable
Pound pork tenderloin, frozen stir fry, soy sauce, olive oil

Oyako Don
Bowl of rice topped with chicken and onions cooked in beaten egg

Tofu Teriyaki with Vegetable
Gluten free, apple cider vinegar, brown sugar, mixed vegetables

Yaki Soba
Fried buckwheat noodle with chicken or pork
Zaru Soba
Cold buckwheat noodles

Yaki Udon
Japanese stir-fried dish consisting of thick, smooth, white udon noodles mixed with a soy-based sauce, meat, and vegetables

Grilled Crispy Chicken
Spicy grilled chicken marinated in curry

Ramen and Futomaki
Korean noodles soup and special roll
Korean Special Dishes

Korean Chili Dish (Hoe - Dup - Bap)
Bowl of rice topped with mixed raw fish and hot chili sauce
Mae - Un - Tang (Very Hot)
Red snapper with vegetable and bean curd in a hot pot
Bi - Bim - Bap
Mixed vegetable and beef with chilli sauce in hot stone bowl
Yuk - Ggye - Jang
Beef with vegetable and bean sprouts in a hot pot

Kimchi Chi - Ge
Kimchi with pork and bean curd in a hot pot
Deon Jang Chi - Ge (Korean Miso)
Korean miso with vegetable and bean curd in a hot pot
A La Carte Sashimi (9 Pcs)
Salmon (Sake)
Wild sockeye salmon, olive oil, sea salt

Unagi (Eel Fish)
Japanese eel Fish

Squid Sashimi (Ika)
Fresh squid Sashimi

Octopus (Tako)
Octopus sashimi
Tuna (Moguro)
Moguro sashimi
Tobiko (Flying Fish Egg)
Sushi roe used to garnish sashimi and sushi

Crab Stick (Kani)
Seafood sticks are a type of seafood made of starch and finely pulverized white fish
A La Carte Sushi (2pcs Per Portion)
Unagi (Sea Eel Fish)
Freshwater Japanese eel
Salmon Tataki
Soy sauce, salmon fillet, spring onion, toasted sesame seeds
Salmon (Sake)
Sweet and succulent fish

Tobiko (Flying Fish Roe)
Sushi roe used to garnish sashimi and sushi

Tuna Tataki
Japanese dish that combines delicate, gently-seared tuna with a citrus-soy sauce given a gentle ginger kick
Octopus (Tako)
Octopus sushi
Squid (Ika)
Squid
Prawns (Ebi)
Prawns
Tuna Sushi(Maguro)
Maguro Tuna
Red Snapper (Tai)
A Pink sea bream or porgy
Egg
Egg
Avocado
Avocado
A La Carte Teppanyaki

Salmon with Garlic
Salmon fillets, olive oil, lemon juice, garlic, salted butter
Prawns and Spring Onion
Prawns and Spring Onion

Fish Steak (Red Snapper)
Red snapper, butter, fresh herb, fresh herbs, black pepper

Beef Fillet Steak with Garlic
Beef Fillet Steak with Garlic
Chicken with White Onion
Chicken with White Onion
Pork Loin with White Onion
Pork Loin with White Onion

Fried Noodles and Mixed Vegetable
Fried Noodles and Mixed Vegetable

Fried Rice and Mixed Vegetable
Fried Rice and Mixed Vegetable

Sea Food Fried Rice
Sea Food Fried Rice

Fried Noodle
Stir - Fried Noodle

Chicken Fried Rice
Chicken Fried Rice

Egg Fried Rice
Egg Fried Rice

Fried Mixed Vegetable
Fried Mixed Vegetable

Fried Rice
Stir-fried Rice
Steamed Rice
Perfectly Steamed Rice
Miso Soup or Seaweed Soup
Tofu, miso, dried bonito flakes, dried wakame seaweed, green
Kimchi
Salted and fermented vegetables

Seasonal Salad
Seasonal Salad
Maki Sushi

Crocodile Roll
Unagi, ebiko, prawn

Thunder Roll ( Salmon with Mayonnaise)
Inside: spicy salmon Outside: , salmon, yellowtail & avocado, eel sauce, spicy mayo and wasabi tobiko
Dynamite Roll Or Veg Dynamite
Shrimp tempura with hot chili and vegetable rolled in seaweed
Chef's Roll
Salmon, tuna, prawns, tobiko and rolled in seaweed
Rainbow Roll
Tuna, salmon, red snapper, squid with mayonnaise
Double Crunch Roll (Prawn, Crunch)
Inside : Shrimp tempura, cream cheese, avocado. Outside : crabmeat and shrimp tempura
Futo Maki / Special Roll
Tuna, salmon, egg, pumpkin, avocado, cucumber rolled in seaweed
Caterpillar Roll
Crabstick, cucumber, mango spicy mayonnaise, avocado on top
Philadelphia Roll (Salmon, Cheese and vegetables
Smoked salmon, cream cheese, cups sushi rice, cucumber, rice

Salmon California Roll
Smoked salmon, sushi rice, black sesame seeds, cucumber

Crab Stick Salad Roll
Rice paper wrappers, crab sticks, soy sauce, toasted sesame oil
Prawns Tempura Roll
Sushi rice, soy sauce, avocado, cucumber, toasted sesame

Ebiko California Roll
California roll with prawns roe rolled in seaweed

Tuna California Roll
Sushi rice, soy sauce, grated daikon radish, pickled ginger
California Roll
Rice with avocado, cucumber japanese pumpkin rolled in seaweed (maki: sushi rice rolled in seaweed)

Salmon Roll (Sake Maki)
Classic rolls of sushi rice stuffed with raw fresh salmon and spring onion and wrapped in nori (seaweed)

Tuna Roll (Tekka Maki)
Sushi rice, soy sauce, wasabi, rice vinegar, japanese rice
Salmon Or Tuna Hand Roll (Temaki)
Sushi rice, salmon or tuna, lettuce rolled in seaweed paper
Cucumber Roll
Cups sushi rice, dried seaweed, Japanese cucumbers
Avocado Roll
Sushi rice, avocado, sriracha mayo, cucumber, toasted sesame seeds
Spicy Topping
Spicy Topping
Crunch Topping
Crunch Topping
Noodles (hot Pot)
Beef Sukiyaki / Gyuniku Sukiyaki
Thinly sliced sirloin of beef with tofu, egg, mushroom and vegetable cooked in special sukiyaki sauce served hot pot
Vegetable Sukiyaki / Yasai Sukiyaki
Vegetable with tofu, mushroom, noodles, cooked in a special sukiyaki sauce served hot pot
Miso Nabe Yaki Udon
Noodles soup with soybean paste and prawns, mushroom, tofu in a pot

Nabe Yaki Udon
Noodles soup with prawns, chicken, fish, mushroom, tofu in a pot

Yose Nabe
Variety of seafood and vegetables cooked in sweet noodles soup in a pot

Tempura Soba
Tempura and buckwheat noodles broth
Tempura Udon
Japanese noodles broth with tempura

Kake Udon
Japanese plain noodles broth
Korean A La Carte Side Dishes

Tofu - Kimchi
Slices tofu with fried kimuchi and pork

Ji - Ji Mi / Bu - Chim - Gae
Korean pancake - kimuchi, pork, squid, onions
Jab - Chae
Sweet potato noodle with mushroom and vegetables
Starters / Side Dishes
Chilli Prawns
Pan fried fresh prawns with sweet chili sauce

Fried Prawn (Ebi Furai)
Bread crumbed deep-fried prawns with fish sauce
Grilled Squid (Ika Shoyaki)
Grilled squid (salt or teriyaki sauce)
Fried Squid (Ika Furai)
Bread crumbed deep-fried squids
Mixed Prawns Gyoza
Pan fried prawns dumpling with pork or vegetable

Salmon Jaw
Grilled salmon jaw with teriyaki sauce

Chicken Wings (Teba Karage)
Deep-fried chicken wings with sweet soy sauce
Chicken Wings (Chili Sauce)
Deep-fried chicken wings with chili garlic sauce

Spare Ribs
Boiled pork spare ribs
Mixed Kebabs (Yakitori)
Mixed kebabs with teriyaki sauce on skewer
Gyoza
Pan - fried dumplings (pork or vegetarian)
Pancake
Potato / tuna / bean curd
Chicken Wings
Deep-fried chicken wings

Tako Kimchi
Slices octopus with kimchi
Tuna and Avocado Soyuae
Tuna and avocado mixed with soy sauce

Garlic Chips
Thinly sliced deep-fried garlic
Deep-Fried Bean Curd (Agedashi Tofu)
Deep-fried bean curd served with light soy sauce





















