Rice served with spicy grilled goat meat (Asun).

Smoky Nigerian party-style jollof rice cooked with rich tomato sauce and spices.

Flavorful Nigerian fried rice prepared with vegetables and seasoning.

Stir-fried spaghetti tossed with vegetables and signature seasoning.

Fried or grilled chicken portion.

Tender goat meat cooked with local spices.

Well-seasoned beef portion.

Boiled or fried egg.

Steamed bean pudding made with peppers and spices.

Sweet fried ripe plantain.

Assorted chilled carbonated soft drinks.

Chilled bottled drinking water.