Four pieces of tender, spice-marinated chicken nested in fragrant basmati rice, served with a complimentary 1-liter Coke for the ultimate coastal feast. Serves 2

Enjoy four pieces of spice-infused chicken pilau served with four soft, layered chapatis, fresh kachumbari, house gravy, and a chilled 1-liter Coke

12pcs Chicken wings served over a bed of authentic, clove-scented chicken pilau for a bold, smoky taste of the coast.

Tasty bowl of goat meat biryani

Crispy triangular pastries filled with seasoned minced beef and spices - served as 3 pieces

Fragrant spiced rice cooked with tender beef pieces and aromatic Swahili spices. Served with kachumbari

Boneless tilapia gently simmered in a rich Swahili coconut curry, served with your choice of soft chapati or steamed white rice.

Kenyan beef stew.

Chicken stew

Tender chicken simmered in a smooth, creamy coconut curry infused with aromatic Swahili spices. Served with your choice of soft chapati or steamed white rice.

Tender beef pieces cooked in rich tomato-based sauce with onions and spices. Served with either ugali or rice

Chicken pieces cooked in savory tomato-based sauce with traditional spices. Served with ugali or rice

Fresh fish cooked in creamy coconut milk with aromatic spices and herbs. Served with either rice or ugali

Aromatic basmati rice layered with spiced chicken, saffron, and herbs

Chicken pieces stir-fried with vegetables and spices in traditional style

Chicken Pilau

Succulent beef pieces dry-fried with spices until tender and flavorful

Traditional tripe (matumbo) dry-fried with onions, tomatoes, and spices

Tender tripe (matumbo) cooked in rich tomato-based sauce with spices

Beans slow-cooked in rich coconut milk with traditional Swahili spices. Served with Chapati

Fluffy steamed white rice, perfectly cooked and aromatic

Soft, flaky flatbread made with wheat flour - served as 2 pieces

plain spinach

Fresh spinach cooked in creamy sauce with garlic and spices

Combination of spinach and terere (amaranth leaves) sautéed with onions

Fresh cabbage steamed and lightly seasoned with traditional spices

Traditional Kenyan staple made from maize flour - firm cornmeal perfect for scooping

Bottled drinking water