Kuan Zhai House

Roast Peking Duck ;Duck Pancake40 pices; Peking style duck sauce; Sharedded spring onion and cucumber；good for 2 person to share. Non-spicy

Tasty chicken cooked over firewood， good for 2-3 people to share

mouth watering Deep fried pork ribs with a touch of chinese recipes

mouth watering chicken chops fried with chinese recipes

Roast Peking Duck ;Duck Pancake20 pices; Peking style duck sauce; Sharedded spring onion and cucumber；good for 2 person to share. Non-spicy

Chicken spicy, sweet and sour full of flavor

Lu chili full chicken with sichuan spicy

Tender pork ribs marinated in garlic and spices, grilled to perfection

Tasty pineapple and prawn fry rice

Sliced beef cooked with secret sauce， long cook up to 3 hours. ( this is a single dish without any main course, kindly choose rice or dumplings as the main course)

Delicious pork and cabbage dumplings

Dumplings filled with a savory mixture of leeks and eggs，10 pices

Savory dumplings filled with a delicious mixture of pork and cabbage 10 pices

Stir-fried rice cooked with scrambled eggs and savory seasonings

Steamed white rice

Turtle slow-cooked in a flavorful, savory broth with herbs.

Rich hot pot with turtle meat and beef tendon and whip.

Tender frog simmered in spicy, aromatic chili-infused broth.

Savory hot pot with yellow croaker fish, herbs, and spices.

Spicy Sichuan dish with mixed meats, vegetables, and broth.

Whole or half duck, roasted or braised, served to share.

Assorted cured and grilled meats, served with sauces and sides.

Fresh assorted vegetables served with dips and dressing.

Tender beef cooked with bold spices and fiery seasoning.

Crispy roasted duck served with pancakes, hoisin sauce, and veggies.

Whole chicken cooked with a spicy, chili-infused sauce.

Braised duck with flavorful spices and aromatic seasonings.

Duck intestines braised in a savory, spiced marinade.

Beef skewers seasoned with spicy marinade and grilled to perfection.

Ten pieces of duck feet braised in flavorful spices.

Beef braised in a flavorful, spiced marinade.

Stir-fried tofu with spicy, savory sauce and seasonings.

Vegetables braised in a savory, spiced marinade.

Pig intestines braised in a flavorful, spiced marinade.

Ten pieces of chicken feet braised in a flavorful sauce.

Chicken gizzards braised in a savory, spiced marinade.

Stir-fried or braised potatoes with spices and seasonings.

Pig ears braised in a flavorful, spiced marinade.

Pig head braised in a rich, savory, spiced broth.

Crispy Peking duck wrapped in thin, soft pancakes with toppings.

Edible leafy plant, used in salads and soups, mildly bitter.

Crisp, leafy vegetable commonly used in salads and sandwiches.

Duck neck braised in a savory, spiced marinade.

Duck head braised in a savory, spiced marinade.

Pig feet braised in a savory, spiced marinade.

Chicken wings braised in a savory, spiced marinade.

Variety of sauces for hotpot, typically spicy, savory and sweet.

Duck head grilled with savory seasonings and smoky flavor.

Stir-fried vegetables and meats with vibrant, colorful ingredients.

Spicy Sichuan dish with tofu, minced meat, and bold seasonings.

Crispy fried cakes made with mashed pumpkin and sweet spices.

A sweet, chewy pastry made with brown sugar and dough.

Steamed sweet buns made with brown sugar, soft and fluffy.

Dumplings filled with chives and egg, wrapped in soft dough.

Dumplings filled with Chinese cabbage and seasoned pork.

Tender pork ribs served with noodles in a savory broth.

Noodles served with pig intestines in a flavorful broth.

Peanuts fried and seasoned with salt for a savory snack.

Peanuts coated in sugar and fried for a sweet, crunchy snack.

Peanuts fried until crispy, often seasoned with salt.

Eight pieces of chapati cooked on firewood, crispy and flavorful.

Radishes pickled in vinegar, sugar, and spices for tangy flavor.

A box filled with fresh, cut watermelon for takeaway.

Crocodile meat cooked over firewood, offering a smoky, tender flavor.

Goose cooked over firewood, giving it a smoky, rich flavor.

Chicken cooked with taro, offering a savory, hearty dish.

A dish with pig throat and chicken, often cooked with bamboo for added flavor.

A dish combining tofu and fish, often in a savory broth.

Tender beef ribs, often grilled or braised with savory seasonings.

A spicy soup made with fish organs, offering bold, fiery flavors.

Sheep meat cooked over firewood, providing a smoky, tender flavor.

Pork ribs cooked over firewood, delivering a smoky, tender flavor.

A dish featuring pig intestines and chicken, cooked in a flavorful broth.

Duck cooked over firewood, giving it a smoky, rich flavor.

A dish featuring pig intestines and fish, often cooked in a savory broth.

Fish cooked in a flavorful, spicy hotpot broth with vegetables.

Fish cooked over firewood, imparting a smoky, rich flavor.

Fish cooked with Sichuan chili peppers, offering a spicy, numbing flavor.

A variety of fish, typically cooked in various styles and flavors.

Fish grilled to perfection, often seasoned with spices and herbs.

Sichuan sausage with bold, spicy flavors and a hint of sweetness.

Pork that is smoked for a rich, smoky flavor and tender texture.

A platter of fish, beef, and pork meatballs, perfect for hotpot.

Assorted mushrooms like enoki, oyster, and button, perfect for hotpot.

A variety platter featuring tender beef, fish slices, and beef oma.

A variety platter with pig intestines, shrimp, and duck blood.

A platter of rolled lamb, beef, and pork belly slices.

Sweet, succulent seafood, ideal for grilling, frying, or in soups.

Combination of dried beans and tofu, offering a rich, hearty texture.

Two flavorful broths combined in one comforting hotpot experience.

Bold, fiery broth packed with rich, aromatic spices.

Tender pork belly slices simmered in rich hotpot broth.

Light, clear broth with a delicate, soothing flavor.

Tender beef slices, often served in hotpot and stir-fries.

Soft, juicy beef with a melt-in-your-mouth texture, perfect for dishes.

Smooth, firm texture with a subtle, savory flavor, often in hotpot.

Thinly sliced beef wrapped around vegetables, often served in hotpot.

Thinly sliced mutton wrapped around herbs and vegetables, perfect for hotpot.

A mix of assorted grains, perfect for adding variety to meals.

Juicy beef patty seasoned with bold black pepper for extra flavor.

Nutrient-packed legumes, perfect for soups, stews, and salads.

Delicate, tender mushrooms with a subtle, earthy flavor.

Thin, tender slices of fresh fish, perfect for hotpot or sushi.

Chewy, flavorful organ meat, commonly used in stews and hotpot.

Canned pork, typically seasoned, ready for quick meals and stews.

Delicious fish paste molded into balls, often served in soups and hotpot.

Delicate, fragrant cake flavored with osmanthus flowers, soft and sweet.

Sweet, chewy treats made from mashed sweet potato, often in bite-sized pieces.

Assorted fresh vegetables like asparagus, cucumber, and yam, served together.

Soft, mild, protein-rich soybean curd used in many dishes.

Crispy outside, soft inside tofu, perfect for dipping.

Thick, chewy rice noodles perfect for soups and stir-fries.

Slimy, nutrient-rich algae used in soups, salads, and sushi.

Delicate, chewy sheets made from soy milk, rich in protein.

Tofu with a spongy texture, perfect for absorbing flavors.

Sweet potato glass noodles stir-fried and served in soups, chewy and translucent.

Carrots cooked by boiling, steaming, or sautéing for a tender texture.

Crisp, mild-flavored root vegetable, great raw or cooked.

Refreshing cucumber slices simmered in savory hotpot broth.

Crisp, tender leafy greens with a mild, slightly sweet taste.

Tender, nutty-flavored vegetable, often grilled or sautéed.

Crisp, mild cabbage with a slightly sweet, delicate flavor.

Mild, slightly sweet vegetable, often used in stir-fries and soups.

Tender spinach lightly cooked in oil with garlic and seasonings.

Versatile, starchy tuber, perfect for boiling, frying, or baking.

Soft, chewy pasta made from flour, perfect for soups and stir-fries.

Fish marinated in tangy brine and vinegar, offering a sharp, savory flavor.

Duck slow-cooked with baby ginger and beer for a tender, aromatic flavor.

Half a crispy-skinned Peking duck, served with pancakes and sauce.

Crayfish cooked in a spicy, aromatic sauce with bold flavors.

Crayfish cooked with fragrant garlic and savory seasonings.

Chicken feet cooked with green peppers in a flavorful, spicy sauce.

Crispy fried dish with smoky flavor and a spicy chili kick.

Juicy shrimp grilled to perfection with a smoky, charred flavor.

A spicy, flavorful dish featuring blood tofu in Chongqing style.

Juicy, tender pork ribs grilled with a smoky, flavorful char.

Char-grilled pig intestines, crispy on the outside and tender inside.

Succulent chicken grilled to perfection with a smoky, flavorful char.

Tender potatoes and cauliflower grilled to a golden, smoky perfection.

Tender meatballs and vegetables slow-cooked in a rich, savory sauce.

Tender chicken feet marinated in a zesty lemon sauce for a tangy kick.

Crispy pork pieces coated in a tangy, sweet, and savory sauce.

Pork slices first boiled, then stir-fried with spicy, savory seasonings.

A platter featuring various Lu-style meats, known for their savory, rich flavors.

Tender eggplant in a tangy, sweet, and savory sauce.

Crispy fried tofu simmered in a flavorful, savory stew.

Crispy, lightly fried vegetables, perfect as a side.

Crispy, golden French beans stir-fried to a tender perfection.

Crispy potato slices stir-fried with tangy, spicy chili sauce.

Spicy, tangy chicken with fresh veggies and flavorful dressing.

Thinly sliced beef and ox tongue served in a spicy, flavorful chili sauce.

Green peppers paired with preserved eggs for a savory, slightly spicy dish.

Fresh, crunchy broccoli tossed with light dressing for a healthy, crisp salad.

Chilled Houttuynia herbs mixed with seasonings for a refreshing, earthy flavor.

Crunchy celery and carrots paired with peanuts in a light, savory dressing.

Crisp cucumber lightly pressed, offering a refreshing, crunchy texture.

Crunchy, earthy wood ear mushrooms tossed in a light, flavorful salad.

Crisp lettuce drizzled with savory oyster sauce for a simple, flavorful dish.

Traditional Chinese herbal wine, used for health and vitality.

Tian Zhilan, Chinese herbal wine, used for wellness benefits.

Chinese medicinal wine, typically made with herbs and alcohol.

Chinese herbal wine, often used for health and wellness benefits.

Chinese brand of herbal wine, known for medicinal properties.

Hai Zhilan, a Chinese herbal wine known for medicinal properties.

Rupert & Rothschild Classique, a premium South African blended wine.

Black chocolate-flavored alcohol, often made with fermented rice.

Chinese herbal wine, believed to promote health and vitality.

Nulanshan, a Chinese brand known for herbal and medicinal products.

1L Chinese craft beer, brewed with unique flavors and ingredients.

most choosed chinese wine

Traditional Chinese medicinal wine, often used for health benefits.

Traditional Chinese wellness wine infused with herbs and natural ingredients.

2L PET bottle of Fanta Passion, refreshing fruit-flavored soda.

2L PET bottle of Fanta Orange, citrus-flavored carbonated drink.

2L PET bottle of Coca-Cola, classic carbonated soft drink.

Pick N Peel Mango Juice, refreshing and naturally flavored drink.

Pick N Peel Pineapple Juice, refreshing and tropical fruit drink.

Pick N Peel Orange Juice, fresh and citrusy fruit drink.

Pick N Peel Tropical Juice, a blend of tropical fruit flavors.

Big Five Craft Beer (Big), premium Kenyan microbrewery beer.

Refreshing canned white cap

Refreshing canned tusker

White Cap 500ml, a smooth and refreshing Kenyan beer.

Small Big Five Craft Beer, a premium Kenyan microbrewery beer.

254 Niaje, a popular Kenyan craft beer brand.

Tusker Lite, a light, crisp, and refreshing Kenyan beer.

Warm milk, often enjoyed for comfort and relaxation.

Tusker Lager 500ml, crisp, classic Kenyan brewed beer.

Dasani 1L PET bottle, purified water for hydration and refreshment.

Wanglaoji is a popular Chinese herbal tea, known for its sweet, refreshing taste and traditional health benefits.

500ml PET bottle of Coca-Cola, refreshing carbonated soft drink.

Coca-Cola Zero 500ml PET, sugar-free, calorie-free carbonated drink.

Fanta Blackcurrant 500ml PET, fruity and refreshing blackcurrant soda.

Fanta Passion 500ml PET, tangy and tropical fruit-flavored soda.

Krest 500ml PET, refreshing bitter lemon-flavored carbonated drink.

Fanta Orange 500ml PET, citrus-flavored, refreshing carbonated beverage.

Sprite 500ml PET, crisp, lemon-lime flavored carbonated drink.

500ml PET bottle of sparkling water, refreshing and fizzy.

Coca-Cola 330ml PET, classic, refreshing carbonated soft drink.

Dasani 500ml PET, purified water for hydration and refreshment.