Maralex Kitchen
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KSh199.00
Staple Foods
Matoke
A dish made from steamed or boiled green bananas, popular in East Africa.
KSh300.00
Brown Ugali
Ugali made with a mixture of maize flour and millet or sorghum flour, giving it a brown color
KSh200.00
Pilau
A fragrant rice dish cooked with spices, often including cloves, cinnamon, cardamom, and cumin, typically served with meat or vegetables.
KSh150.00
Mukimo
A traditional Kenyan dish made with mashed green peas, potatoes, corn, and sometimes pumpkin.
KSh100.00
Ugali
A staple food in Kenya made from maize flour and water, cooked to a thick porridge-like consistency
KSh100.00
White Rice
Plain, steamed rice.
KSh100.00
Combos
Ugali and Matumbo
Ugali served with cooked tripe.
KSh300.00
Rice and Liver
Rice served with cooked liver.
KSh300.00
Chapo and Matumbo
Chapati served with cooked tripe.
KSh200.00
Rice and Matumbo
Rice served with cooked tripe.
KSh150.00
Ugali Liver
Ugali served with cooked liver.
KSh150.00
Side Dishes
Sauteed Potatoes
Potatoes cooked in a pan with oil or butter until golden and tender.
KSh300.00
Wedges
Potato wedges, often seasoned and baked or fried until crispy.
KSh300.00
Roasted Potatoes
Potatoes roasted in the oven until crispy on the outside and soft on the inside.
KSh300.00
Bhajia
Deep-fried potato slices coated in chickpea flour batter and spices.
KSh250.00
Chips Masala
French fries seasoned with a blend of spices.
KSh250.00
Chips
French fries.
KSh200.00
Chips Paprika
French fries seasoned with paprika spice.
KSh200.00
Omelette
Eggs beaten with various ingredients such as cheese, vegetables, or meat, then cooked until set.
KSh180.00
Scrambled Eggs
Eggs beaten and cooked in a pan until soft and scrambled.
KSh150.00
Fried Eggs
Eggs cooked sunny-side-up or scrambled in oil or butter.
KSh100.00
Meat And Fish Options
Fish Curry
Fish cooked in a spicy curry sauce.
KSh600.00
Coconut Fish
Fish cooked in a coconut-based sauce, often flavored with spices and herbs.
KSh600.00
Beef 1/2kg
Grilled or barbecued beef, typically served with a side of vegetables or boiled until tender.
KSh400.00
Fish
Fish fried until dry and crispy or cooked with sauce or gravy.
KSh400.00
Kuku Kienyeji
Indigenous chicken cooked with a sauce or gravy, deep-fried until crispy or boiled until tender.
KSh300.00
Beef Fry
Beef cooked with minimal sauce or moisture or fried until dry and crispy.
KSh250.00