Stroganov Family

“Homemade” cutlets made from minced meat with the addition of spices, in finely crushed white bread crumbs. Served with boiled buckwheat and spicy tomato sauce

Tender and juicy beef, with onion and mushrooms, sautéed in a rich creamy sauce, is accompanied by velvety mashed potatoes. This dish is filled with exquisite notes and pleasure that awaken your senses. The perfect lunch.

Juicy chicken cutlets, fried to crispy perfection, paired with pasta for a satisfying and delicious meal. Serve with ketchup

The eggs create a soft, airy base that pairs perfectly with the juicy, slightly sweet tomatoes. The mozzarella melts, giving the dish a creamy texture and a light milky flavor. Overall, the omelet turns out very flavorful, with a slight freshness thanks to the herbs or greens.

Omelette with bacon and cheese turns out hearty, tasty and nutritious. It is the perfect dish for breakfast. Cooked with tomatoes

Three tender and fluffy cottage cheese syrniki, adorned with fresh fruits and drizzled with aromatic sour cream with delicate chia seeds. They will melt in your mouth, spreading unique flavor notes. The perfect breakfast.

Three light, fluffy pancakes that melt in your mouth, topped with sweet condensed milk and red currants. Each bite will be a dancing note on your taste buds. A vibrant and juicy breakfast that sets a great mood for the whole day.

Homemade spicy herring with boiled potatoes, pickled onions and spicy mustard sauce. A real appetizer with character!

Traditional salad dish in Russian cuisine

Mimosa salad is a delicious and colorful dish made with layers of canned fish tuna, boiled potatoes, carrots, and eggs, all mixed with mayonnaise. Each layer is arranged sequentially, creating an appetizing and visually appealing presentation.

Traditional healthy salad with tomatoes, cucumbers and Greek cheese

A cold dish of Russian cuisine, an appetizer, a type of salad, a mandatory ingredient in modern cooking is boiled or baked beets.

Solyanka is an old Russian national soup dish, a multi-ingredient dressing soup of thick consistency with a pronounced aroma and a characteristic spicy, sour-salty rich taste.

Flavorful borsch, prepared with fresh vegetables and beef, will embody the historical traditions and culinary artistry of our chefs. Every spoonful of this hearty soup will immerse you in a richness of flavors and aromas. The best choice for lunch.

Homemade soup made of chicken with egg and vegetables

Tender and juicy beef, with onion and mushrooms, sautéed in a rich creamy sauce, is accompanied by velvety mashed potatoes. This dish is filled with exquisite notes and pleasure that awaken your senses. The perfect lunch.

Beef, pork, and chicken stewed with potatoes, carrots, and pumpkin in a spicy tomato sauce. Rich flavor and the perfect combination of meat and vegetables.

“Homemade” cutlets made from minced meat with the addition of spices, in finely crushed white bread crumbs. Served with boiled buckwheat and spicy tomato sauce

Tender fish fillet, fried until it has a thin golden crust, is baked under a fragrant mushroom cap made of champignons and onions, in a light egg and mayonnaise mixture. The finishing touch is grated cheese for a golden brown crust. Served with boiled potatoes dressed with butter.

Sous-Vide chicken breast, tomato, zukkini, mushrooms, carrot, sause "caesar".

A gem of Siberian cuisine. An exquisite combination of beef and pork wrapped in tender and aromatic dumpling dough. These dumplings will dance on your palate, spreading the unique taste of Stroganoff. Perfect for breakfast, lunch, and dinner.

Juicy chicken cutlets, fried to crispy perfection, paired with pasta for a satisfying and delicious meal. Serve with ketchup

Spaghetti with classic Bolognese sauce—a combination of pork and beef stewed with onions, garlic, and aromatic basil. Each spoonful offers a balance of tenderness and richness, seasoned with spices.

Spaghetti is combined with tender mushrooms and fragrant onions in a creamy sauce. The aroma of spices reveals the depth of flavor, and we serve grated cheese separately so you can decide for yourself how much of this spicy note to add to each bite.

Two delicious pancakes filled with pork and beef meat and sour cream

Сorn tortilla, pesto sauce, cheese

Wheat croutons are a classic addition that makes soups and salads even more flavorful and filling!

The butter has a pleasant milky taste that harmonises with the flavour of the garlic

Delicate, buttery, slightly spicy, slightly mustardy flavour with a tart vinegar aftertaste

Additional portion of Condensed Milk

Moderately creamy, and moderately tomato, not spicy.

Additional portion of sour cream with chia seeds

25ml

Additional portion of sour cream

Honey cake is a cake common in Russia and the countries of the former USSR. Consists of honey cakes with a layer of sour cream.

Napoleon is a multilayer cake made from puff pastry with butter or custard.

“Bird's milk” is the name of a cake popular in European countries with a whipped body coated with chocolate.

Blond pasteurized beer. Alcohol content 4,6%

Coca-Cola Original Taste

Taste the feeling of refreshment and enjoy the real Coca-Cola Taste with zero Calories

Jelen beer is a pale lager produced by the Apatin Brewery from Serbia